Gluten-free Ramen and Gyoza Cooking Class in Osaka

Name: Gluten-free Ramen and Gyoza Cooking Class in Osaka
Brand: Viator
Price: 100.07 USD
Availability: InStock
Rating: 5 (2 reviews)

5.0(2)3 hoursEnglishBook 18 hours aheadOsaka Prefecture, Japan

From

$100

Book on Viator

Michelin-Level Expertise Chef Yuki Wada brings 4.5 years of experience from a Michelin Bib Gourmand izakaya, blending authentic techniques with creative innovation.

Unique Gluten-Free Approach This class focuses on gluten-free versions of ramen and gyoza, offering a modern twist on Japanese classics.

Hands-On and Fun From rolling gyoza wrappers to perfecting ramen broth, enjoy an interactive and educational experience.

Authentic Yet Approachable Designed to balance authenticity with ease, this class suits both seasoned foodies and beginners alike.

Book now to explore unforgettable flavors and skills in the heart of Osaka!

Included

Two types of ramen—Soy Sauce and Tomato Ramen with handmade gluten-free noodles. Plus, craft gluten-free gyoza with rice flour wrappers, filled and perfectly cooked.
All necessary cooking tools, including knives, cutting boards, and a pasta machine, are provided for your use during the class.
Two types of ramen—Soy Sauce and Tomato Ramen with handmade gluten-free noodles. Plus, craft gluten-free gyoza with rice flour wrappers, filled and perfectly cooked.
Optional Sake Pairing: Enjoy three 45ml servings of sake—two chilled (Junmai and Junmai Ginjo) and one warm—perfectly paired to complement your ramen and gyoza.
Apron

Not included

Private transportation

Choose your option

2 options

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What you'll do

Discover the art of Japanese cooking in this hands-on class
Learn to create gluten-free ramen and gyoza from scratch, blending traditional techniques with a modern twist. Perfect for food enthusiasts, this class offers a unique opportunity to explore Japanese flavors in an approachable way. What You’ll Do: Craft Gluten-Free Noodles and Wrappers: Use rice flour to make delicious ramen noodles and gyoza wrappers, ideal for gluten-free diets. Explore Two Ramen Styles: Cook a vibrant tomato ramen with a modern flair and a classic soy sauce (shoyu) ramen. Make Perfect Gyoza: Handcraft savory dumplings with crispy edges and tender fillings. Learn Japanese Techniques: Discover authentic cooking methods and ingredients that define Japanese cuisine. This fun and engaging class is designed to leave you inspired and equipped to recreate these dishes at home. Book your spot today and experience the joy of Japanese cooking in Osaka!

Meeting and pickup

Pickup details

Exit the Nukata station, walk south 200m, turn left at the intersection, and continue 100m. The dormitory is on your right. (Approx. 5 minutes)

Good to know

Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Not recommended for travelers with spinal injuries
This activity is held on the second floor of a house with 13 stairs, making it unsuitable for wheelchair users.

For a full refund, cancel at least 24 hours before the scheduled departure time.

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