VIP Agritourism Food Tour of Île d’Orléans & Montmorency Falls

This 83-meter-tall waterfall is the tallest in Québec. Its impressive size and historical significance make it the perfect place to start or end this beautiful visit.

Mostly made up of fertile farmland, you’ll discover Île d’Orléans with your first stop at a local farm.

The processing of locally grown products is essential to preserve them longer and to promote them. During this stop, you will taste products from Île d’Orléans while learning about how they are transformed, with detailed explanations provided on site.

A true testament to history, cider made from apples that has become an essential part of Québec’s agrotourism. You’ll have the chance to taste it right at the source where it’s made.

The grapes of Île d’Orléans must be truly unique to grow and thrive in our extreme climate conditions, ranging from very hot to freezing temperatures. Here, you will taste local wines and learn more about how vineyards adapt and flourish in this distinctive environment.