Pasta Cuomo: Gnocchi alla Sorrentina Masterclass in Gragnano

Guided by a passionate local cook, you will learn how to prepare soft, handmade gnocchi from scratch using simple, traditional ingredients. Step by step, you will also create a rich and fragrant tomato sauce, discovering the secrets behind authentic Campania flavors. The experience continues as you complete your dish with delicious, stringy mozzarella, transforming it into a true classic of Italian cuisine. This hands-on lesson is designed to be engaging and accessible for everyone, whether you are a beginner or a food enthusiast. Along the way, you will pick up useful tips and techniques that you can easily recreate at home. At the end of the class, sit down and enjoy the dish you have prepared, accompanied by a glass of wine, for a genuine and convivial Italian dining experience