Hot! Tempura Rice Bowl Making Experience in Nara

Name: Hot! Tempura Rice Bowl Making Experience in Nara
Brand: Viator
Price: 112.42 USD
Availability: InStock

1 hr 30 minJapanese, EnglishBook 1 day aheadNara, Japan

From

$112

Book on Viator

Authentic Experience: Unlike typical cooking classes, this experience covers every step—from preparation to perfecting the art of tempura. Under the guidance of an expert instructor, you'll use authentic tools and techniques. Cultural Insight: You'll not only learn how to make tempura but also understand its cultural significance in Japan. It's more than a cooking class—it's a journey exploring tradition. Personalized Instruction: With small class sizes, you'll receive personalized instruction tailored to your skill level, whether you're a beginner or an experienced cook. Graduation Ceremony: Celebrate your achievement with a fun graduation ceremony and a certificate of completion. Take-Home Skills: Master the techniques and recipes to make tempura at home and impress your friends and family. Unique Setting: Held in the heart of Japan, this class offers an unforgettable cultural experience.

Included

Certificate of Completion and Graduation Ceremony
Commemorative Photo Session
Seven kinds of tempura
Mini Udon、Matcha ice cream and One Non-alcoholic drinks
Rental Costume (Various costumes available for selection)
English-Speaking Instructor

Not included

Other optional menu
Alcoholic Beverages

What you'll do

Immerse yourself in an elevated culinary journey that unveils the essence of Jap
anese tradition through its most iconic dish—tempura. This bespoke immersive course caters to your culinary aspirations. Begin from scratch, crafting tempura using seasonal ingredients. Under expert guidance, master the techniques to achieve that perfect light, crispy texture. Savor freshly fried tempura on-site, paired with traditional dipping sauces, while learning Japanese dining etiquette. The tempura rice bowl includes: 1. Shrimp 2. Scallops 3. Pumpkin 4. Sweet potato 5. Green beans 6. Lotus root 7. Maitake mushrooms The session concludes with a special graduation ceremony where you'll receive a personalized certificate, serving as a cherished memento of your culinary journey. Crafted for discerning travelers, food enthusiasts, and cultural explorers, this refined workshop offers more than a meal—it forges lasting memories to savor long after your journey ends. ※Ingredients (toppings) may vary depending on the season ※Photo for illustrative purposes only

Meeting and pickup

Pickup details

Please get off at the south entrance of Shin-Omiya station and turn right into the narrow street. Go down the street for a while, so you can see a railroad crossing. If you turn right there, you can see us soon in front of the Nara Loyal Hotel and behind a parking area.