Lunch at Masseria Pasta Making Experience

Name: Lunch at Masseria Pasta Making Experience
Brand: Viator
Price: 70.48 USD
Availability: InStock
Rating: 4.9 (57 reviews)

4.9(57)2 h 30 minAnglais, ItalienRéserver 2 heures à l'avanceOstuni, Italie

À partir de

$70

Réserver sur Viator

Interactive pasta making course, you will learn from a real local how to bring with you one of the symbolic dishes of the Apulian tradition. The menu includes a vegetarian base and will be entirely made with fresh ingredients.

Please notify us in advance of any dietary restrictions.

Apulian wines
Bottled water
Full brunch with two courses
Tables for making pasta

Ce que vous allez faire

Enjoy a Lunch at Masseria and learn how to make orecchiette with the help of an expert
Immerse yourself in the gastronomic culture of Puglia, work the flour grown in the grounds of the Masseria and taste a selection of genuine products. During this 2.5-hour workshop, you will discover the secrets of fresh handmade pasta according to tradition. What awaits you: - Guided tour of the farm with insights on wheat cultivation, from sowing to harvesting and milling. - Practical workshop with an expert who will teach you the art step by step how to prepare your orecchiette, one of the symbols of Apulian cuisine. - All will be followed by a light lunch with tasting Extra Virgin Olive Oil, Capocollo di Martina Franca, Burrata from a dairy near the farm, orecchiette with sauce, local organic wine and SlowFood Ceglie Biscuit.

Rendez-vous et prise en charge

Détails de la prise en charge

Along the provincial road Ceglie M.ca-Ostuni, 3 kilometers from Ceglie Messapica.

Bon à savoir

Wheelchair accessible
Infants and small children can ride in a pram or stroller
Specialized infant seats are available
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible

For a full refund, cancel at least 24 hours before the scheduled departure time.

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