Immerse yourself in the heart of Georgian hospitality with a hands-on cooking class in Kutaisi. A local family will guide you through the preparation of beloved dishes such as Nigvziani Badrijani, Khinkali, Khachapuri, and seasonal pkhali. In a traditional kitchen, you’ll use fresh local ingredients to create authentic flavors, culminating in a communal meal complemented by homemade wine. This experience not only teaches cooking but also offers a genuine taste of Georgian culture and family traditions.
Nigvziani Badrijani (eggplant rolls with walnut paste) - Khinkali (juicy Georgian dumplings) - Khachapuri (cheese-filled bread) - Fresh seasonal pkhali (vegetable & walnut spreads — spinach or leek, based on your choice) We welcome you into our home where you’ll cook in a traditional kitchen, use local ingredients, and enjoy the food you make together with homemade wine. If you’re looking for a place to stay in Kutaisi and haven’t booked a hotel yet, we have a comfortable family guesthouse available. Hotel name is: Four Seasons In Kutaisi
Located 2.5 km from city center. Take a taxi, rental car or bus #141 directly to the location.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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