Be ready to acknowledge to yourself that you can make, easily, pizza and bread at home. At the end of class, a carbo lovers’ dinner will be served on the premise.
Held by a professional pizzaiolo, the class allows guests to understand the world of the “Biga” and the various methods in the preparation of this precious dough. After a short introduction to the pizza and dough world, the hands-on experience will capture all your senses. Measurements and techniques. Ingredients and cooking temperatures. Fire (not too close) and kitchen tools.
You can contact us for other pick up instructions.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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