OK Falls Full Day Wine Tour & Lunch (Inc. Tasting Fees & Grat!)

ove an old wooden church from a deserted mining camp back home. But those pesky rusty nails wouldn’t budge—until Harley Hatfield suggested a little dynamite. Four sticks later, a blast echoed through the valley, and, to everyone's surprise, the church survived (minus the steeple). The nails were loosened, and the church was successfully rebuilt in Okanagan Falls, where it still stands today, proudly known as the "blasted church." Inspired by this daring feat, we named our winery and Hatfield’s Fuse after Harley’s explosive solution. Cheers to thinking outside the box—or inside the dynamite! Here we will stop and enjoy 4-5 wine tastings, in a fun and educational setting, with time to shop for your favorite wine! Enjoy 4-5 wine tastings, with time to shop for your favorite wine!

Founded in 2012 by winemaker Philip Soo and his buddy Mario Rodi, Bonamici—meaning "good friends" in Italian—celebrates life, wine, and bringing people together. After a long search, they found their dream home in Okanagan Falls: a stunning 10-acre property surrounded by world-class wineries. Now, with a 9-acre vineyard, a gorgeous tasting room, and a new production facility, Bonamici is the perfect place to sip, savor, and enjoy life's simple pleasures with friends. Here we will stop and enjoy 4-5 wine tastings, in a fun and educational setting, with time to shop for your favorite wine!

ly took root when they bought a stretch of land in the Okanagan Valley in 2001. After a life-changing European adventure in 1998, they realized they wanted more than just memories—they wanted a vineyard! With boundless passion and optimism, they transformed 3.5 acres of old vines into Noble Ridge, a thriving 24-acre vineyard producing award-winning wines. Jim, now retired from his legal career, and Leslie, fully focused on the vineyard, have poured their hearts into turning soil and sunshine into a dream come true. Cheers to living nobly! Here we will stop and enjoy 4-5 wine tastings, in a fun and educational setting, with time to shop for your favorite wine!

Hugh Fraser planted the first vines in 1920. Today, this legendary spot high above the Okanagan Valley is known for its well-crafted VQA wines and unbeatable views. Visitors can sip wine on the patio, housed in the Major's charming 1900s stone home, and soak in the stunning scenery. Four-legged friends are welcome too, with a "Barking Lot" just for them. And that little golden dog with wings on the label? It's a tribute to the Major’s beloved pups. Cheers to wine, history, and wagging tails! Here we will stop and enjoy 4-5 wine tastings, in a fun and educational setting, with time to shop for your favorite wine!

nestled right in the Heart of Wine Country. With a magical terroir and soaring nighthawks overhead, our boutique winery offers some of the finest hand-crafted wines around. Whether you’re here to sip, savor, or spot some feathered friends, you’re in for a treat! Here you will be able to taste 4-5 wines in a fun and educational setting.

f Okanagan Falls and was inspired by a flock of Canada geese to name it Wild Goose Vineyards. Initially planting Riesling and Gewürztraminer for sale, Adolf’s grapes soon caught the attention of winemakers, leading him to champion the “farm gate” winery concept in BC. By 1990, Wild Goose was a buzzing winery producing beloved VQA wines. Fast forward to July 2021, and the Wyse family of Burrowing Owl Vineyards took the reins, ready to keep the Wild Goose spirit soaring high with their top-notch winemaking prowess. Cheers to new chapters and timeless quality! Here you will taste 4-5 wines in a fun and educational setting!

See Ya Later Ranch Restaurant is where ranch vibes meet fusion flavors! Whether you're chilling in the historic Major Fraser Room or soaking up the views on our Patio Lounge, you're in for a tasty treat. Come for the cozy atmosphere, stay for the mouthwatering lunch that'll have you saying "See ya later" to hunger! Lunch is payable directly to the restaurant.

Picture this: you're lounging on the patio with a stunning vineyard view, savoring mouthwatering smoked ribs, hearty baked beans, and authentic German Spaetzle. All of this deliciousness is crafted by Chef Sarren Wolfe, drawing inspiration from three generations of Kruger family recipes. Casual dining never tasted so good! Cost of lunch is directly payable to the restaurant.