Fun Pasta Making Class With a Local Chef in Orlando

Name: Fun Pasta Making Class With a Local Chef in Orlando
Brand: Viator

2 HoursEnglishOrlando

Live pricing on Viator

Fresh pasta night hits differently when the pasta is actually handmade by you. In this interactive cooking class with Chef Ny, hosted at a stylish local venue in Orlando, you’ll learn how to make authentic fettuccine from scratch while enjoying a cozy, social and beginner-friendly culinary experience.

The class starts with crafting pasta dough using flour, olive oil, eggs and sea salt before learning proper kneading and shaping techniques for smooth, tender fettuccine. While the pasta cooks, Chef Ny will guide you through building a flavorful marinara sauce with tomatoes, garlic, basil, red pepper and Parmesan that smells straight out of a classic Italian kitchen. Every step is designed to feel approachable and fun, whether you cook regularly or consider boiling water a major accomplishment. By the end of class, you’ll plate a comforting homemade pasta dish and leave with practical techniques that make recreating fresh Italian dinners at home surprisingly doable.

Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.

Not included

Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

What you'll do

Nothing boosts kitchen confidence faster than realizing fresh pasta only needs a
few simple ingredients and suddenly tastes ten times better than boxed noodles. In this hands-on cooking class with Chef Ny, hosted at a trendy local venue in Orlando, you’ll learn how to create restaurant-quality fettuccine completely from scratch in a fun, relaxed atmosphere. Chef Ny will guide you through mixing flour, olive oil, eggs and sea salt into silky pasta dough before demonstrating essential kneading and shaping techniques for fresh fettuccine. Once the pasta is ready, you’ll prepare a vibrant marinara sauce using tomatoes, basil, garlic, red pepper and Parmesan for a rich, comforting Italian finish. Along the way, Chef Ny shares approachable cooking tips and pasta-making techniques that make homemade Italian dinners feel achievable even for beginners. Expect plenty of tasting, laughter and “why have I been buying pasta this whole time?” moments before sitting down to enjoy the fresh Italian feast created during class.

Meeting and pickup

Pickup details

Please arrive at the venue at least 10 minutes before the class starts. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the cooking class.

Good to know

Service animals allowed
Wheelchair accessible
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

For a full refund, cancel at least 24 hours before the scheduled departure time.