Fun Italian Pasta Making Class With Local Chef in Houston

Name: Fun Italian Pasta Making Class With Local Chef in Houston
Brand: Viator

2 HoursEnglishHouston

Live pricing on Viator

No two classes are exactly the same in this dynamic Italian cooking experience in Houston.

In this class booked through Classpop!, Chef Roger teaches the foundations of fresh pasta while introducing a rotating menu that changes with ingredients and inspiration. Start by mixing and rolling pasta dough, then shape it into ravioli or other pasta styles depending on the session.

Next, prepare fillings and sauces that vary from class to class, such as ricotta-based ravioli with tomato sauce or chicken-filled pasta with a rich mushroom and smoked Gouda sauce. You may also create complementary sides like a bright kale salad or crispy crostini.

With step-by-step guidance throughout, you’ll build skills that go beyond a single recipe and gain confidence adapting techniques to new dishes.

Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.

Not included

Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

What you'll do

Experience a fresh take on Italian cooking where every class brings something new
Booked through Classpop!, this hands-on cooking class with Chef Roger focuses on mastering handmade pasta while exploring a rotating, seasonal menu. You’ll begin by preparing fresh pasta dough with flour and eggs, learning how to knead, roll and shape it into ravioli or other classic forms. From there, the menu evolves based on seasonal ingredients and Chef Roger’s inspiration. You might create cheese ravioli with tomato basil sauce or a savory chicken filling paired with a creamy mushroom and smoked Gouda sauce. Some sessions also include simple sides like a kale salad with warm bacon dressing or herb crostini. Finish by enjoying your handmade meal and leave with techniques you can adapt to different recipes at home.

Meeting and pickup

Pickup details

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

Good to know

Wheelchair accessible
Service animals allowed
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

For a full refund, cancel at least 24 hours before the scheduled departure time.