類似の体験
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Discover Kuching’s rich culinary heritage on this half-day walking tour. Begin at the historic Hong San Si Temple, then sample local favourites like aromatic coffee, spicy Sarawak Laksa, grilled skewers, and colourful Kek Lapis. A perfect blend of culture and cuisine, showcasing the city’s Chinese and Malay culinary influences.
• Savor the flavors of Sarawak with a guided food tour in Kuching • Enjoy a local brew at an established coffee shop to start your day • Try Sarawak Laksa, a tangy, spicy noodle soup, and Kek Lapis cake • Stroll through the historical part of town and visit a hidden stall • End your tour with a bowl of dry noodles, a beloved local staple
Lebuh Carpenter, Kuching, Malaysia
Begin your day like a true local—with a freshly brewed cup of coffee at a beloved, long-standing café. This aromatic ritual sets the tone for a day of delicious discovery. Next, dive into a bowl of Sarawak Laksa, a signature noodle soup bursting with tangy, spicy flavors that have made it a regional favorite. We’ll then treat your sweet tooth with a slice of Kek Lapis, the vibrant and intricate Sarawak Layer Cake, a feast for both the eyes and palate. This flavorful trio is the perfect introduction to Sarawak’s rich culinary heritage.
ter and lively Indian Street before stopping for a bowl of dry noodles, a beloved local staple. Conclude your expedition at Gambier Street, with culinary memories that’ll last a lifetime.
Our Tour Guide will be waiting for you at Hong San Si Temple next to Kantin restaurant). Please kindly arrive at the meeting point 15 minutes before the tour start time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
クチンをカテゴリー別に見る - スキップ・ザ・ラインチケット、ウォーキングツアー、日帰り旅行、グルメ体験など