Learn the Art of making Tiramisu' from the locals Tiramisu is Italy's most famous dessert because its name literally translates to "pick me up". It became a beloved staple due to its highly caffeinated, calorie-rich energy boost, simple no-bake preparation, and universally beloved flavor profile that combines bitter espresso with sweet, creamy mascarpone
Taste Aperitivo Italy style Taste the Tiramisu' you have made in the workshop Learn from a real bistrot kitchen staff
Arrive 5 minutes before the meeting point at Balu' Food & Wine in Lecce via Matteotti 29.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Parcourez Lecce par catégorie - billets coupe-file, visites à pied, excursions d'une journée, expériences culinaires et plus