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What sets this activity apart is the authentic, home-style experience led by locals who grew up cooking these dishes.
Instead of simply following a recipe, you will learn traditional techniques passed down through generations, such as stretching dough for Bosnian pita the same way Bosnian mothers and grandmothers do. The class focuses on cooking together, sharing stories, and experiencing true Bosnian hospitality while preparing a full meal with seasonal dishes, homemade juices, and traditional desserts.
and the kind of unhurried hospitality that cannot be staged. What follows is three to four hours of cooking, storytelling, and sitting down together over a meal you made with your own hands. You will learn to stretch burek dough the way it has been done for generations, fold klepe dumplings by hand, and prepare a seasonal dish — stuffed peppers, Begova čorba, or sataraš — chosen by your host based on what is fresh. Everything bakes, simmers, and comes together while conversation flows naturally. You finish with sutlijaš or hurmašice, homemade juice, and the particular satisfaction of a meal that meant something.
We will meet on the stairs of Markale Marketplace. It is a Yellow Austrohungarian building on the main promenade.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Parcourez Sarajevo par catégorie - billets coupe-file, visites à pied, excursions d'une journée, expériences culinaires et plus
