Busan Tailored Korean cooking class (Vegan OK)with market tour

After seeing around local market and buying grocery , move to my kitchen and enjoy making Korean foods together. You can choose 3 menus from the list : 2 banchan(Side dishes), and 1 stew or soup Banchan : Stir fried anchovies, Seasoned dried pollack with spicy sauce, Seasoned black bean with soy sauce, Seasoned egg with soy sauce, Kimchi Pancake, Seafood Pancake, Beef pancake, Bracken Salad(namul), Bean sprout soup and salad(namul), Braised radish, Braised Tofu with spicy sauce, Steamed tofu and egg, Pickled radish and perilla leaves , Cucumber Kimchi , Seasoned eggplant, Pan-fried shrimp and seaweed,. more menu list will be provided after reservation Stew or Soup : Kimchi stew with pork, Bean paste stew, seaweed soup with clam or dried pollack, Alaska pollack soup, Stir fried chicken with spicy sauce, Stir fried chicken with soy sauce, Braised pollack, Braised flat fish If multiple groups participate in a cooking class, the first group of reservations will have the right to choose a menu. You're a vegetarian? I will provide vegetarian menus for you. You will enjoy the tailored Korean cooking class for you.