We will jump right into the real Hong Kong with rides of double-decker tram (locals call it the "Ding Ding") through different areas from east to west of Hong Kong Island. Hopping off each stop we walk into lively local markets, experience century old ceremonies, hear the stories behind spots, and what is more - we will have 10 delicious tastings of local food and drinks on the way!
If you're here for the first time, book it on the early days of your trip so that you will have a general idea of the city's food and culture layout in different areas. If you're a frequent visitor, you will like the true local taste I choose for you. And you shall get to know more of the stories and history behind them.
Tastings of homemade traditional Dim Sum in a century-old tea house
nic double-decker tram There’ll be 3-4 rides, each about 5 - 10 minutes
" live slightly longer) Tastings of fine local craft beers
ough old colonial architecture and modern skyscrapers
Taste the amazing local pastries and signature drinks in local bakeries and cafes (Cha Chan Teng). A foodie tour won't be perfect without a great dessert to finish - I promise you will love it!
An extra charge is required for the following pick-up locations: * Hong Kong International Airport * Hotels on Lantau Island * Kai Tak Cruise Terminal
Should you prefer a pickup from any of these locations, please contact me prior to the tour.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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