Master a steakhouse-inspired dinner in this hands-on Greenwood cooking class, hosted through Cozymeal, which connects you with top-rated local chefs. You’ll prepare a complete three-course meal while learning practical techniques for salad, steak, sides and dessert.
Your hands-on cooking experience features: • Wedge Salad with bacon, walnuts and blue cheese • Chimichurri Skirt Steak with cilantro and garlic • Roasted Red Potatoes with herbs and olive oil • Chocolate Lava Cake
From mixing fresh chimichurri to roasting potatoes and baking a molten dessert, you’ll build a menu worth recreating at home. Guests may bring wine or beer.
Hosted through Cozymeal, which connects you with top-rated local chefs, this 3-hour experience features a hearty three-course menu made with fresh ingredients. The menu you will prepare includes: • Wedge salad with bacon, walnuts and blue cheese • Chimichurri skirt steak with cilantro and garlic • Roasted red potatoes with herbs and olive oil • Chocolate lava cake Learn to build fresh chimichurri, cook skirt steak and prepare a molten chocolate dessert from scratch. Guests are welcome to bring wine or beer to enjoy during the class.
The chef will be waiting for you inside the venue.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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