Discover the authentic taste of Puglia with an unforgettable food and wine experience in Martina Franca. Learn the story behind the artisanal cured meats and locally produced wines as you explore the traditions that make this region so unique. Choose the tasting that suits you best and enjoy carefully selected pairings in a welcoming, authentic setting. Book now to experience the true flavors of Puglia through the passion of local producers.
During the tasting, you’ll be guided through the fascinating production processes behind both the meat and wine, gaining insight into the rich culinary traditions of the Puglia region. Select one of the tasting experiences: - Basic tasting: Capocollo di Martina Franca served with red wine IGP Paniere di Puglia - Medium tasting: 6 types of cured meats made from Suino Rosa raised in Italy and Suino Nero raised on the farm and Rosé Wine Paniere di Puglia IGP: Donna Vittoria - Full tasting: 8 varieties of cured meats made from Pugliese Suino Nero and Italian Suino Rosa, 3 types of local cheeses, Paniere di Puglia wines paired with cured meats and cheeses: Locorotondo white wine, Benetibi rosé wine, Primitivo di Manduria "Selezione Caroli"
To participate in the activity, you must show your booking confirmation to the venue staff.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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