Hong Kong Walking Tour: 6-hrs Landmarks & Highlights with Lunch

What is it? How is it practiced? And what happens after 2047?

Discover why Feng Shui is so important in Hong Kong and how it has shaped the city's skyline. You'll also hear the story of a legendary Feng Shui showdown between the Chinese and the British.

Starting with the iconic HSBC lions, you'll learn why they appear on Hong Kong currency and how the city's coastline and financial district have developed over time.

ish rule, to becoming a British possession in 1842, and its inevitable handover back to China in 1997. Along the way, your guide will share their own family history, offering a unique and personal perspective on the city's transformation.

We'll take a ride together on the Peak Tram — opened in 1888, it was the first funicular in Asia—and ascend to Victoria Peak!

From an observation deck with a panoramic view of Hong Kong Island, you'll be introduced to the city's skyline and its most significant landmarks.

You will travel through the winding road of the Peak back to Central.

How Hong Kong's extreme rental economy became the defining force in shaping its urban landscape, including the reality of subdivided living units.

broth—a refugee chef’s reinvention of a 2,000-year-old dumpling tradition.

Take a ride on the longest wscalator system in the world while learning about the origins and the engineering chanllenges it faced when it was completed in 1993.

Once a central police station, court house, and prison; we will visit this historic structure that witness the transformation of Hong Kong's law and order system.

We will pass through a few picturesque spots with murals and graffiti along the main road of Old Town Central.

At one of the oldest temples in Hong Kong, our guide will show you how to properly visit the temple and perform an incense offering and fortune-telling exercise.

Once a street filled with refugees from China selling their family antiques to survive in Hong Kong, you will learn about the evolution of this street as well as the remaining trades that still exist in this market.

This dish came from Hong Kongers' innovation due to a lack of resources in the post-war economy.

Hop on the Hong Kong Tramway, a beloved mode of transportation since 1904. It has outlived its London predecessor and still carries over a hundred thousand passengers daily.