Discover unique Polish Christmas traditions
enjoy a delicious Christmas dinner with 4 courses
learn to make the most famous Polish dish: dumplings
get recipes and handout with description of Polish Christmas culinary and religious traditions
get link to pictures taken during the class
Please, note, we serve fish as a starter. If you are vegetarian or vegan you can skip this dish.
Christmas is the most cherished holiday in Poland, and many of the dishes served on Christmas Eve appear only once a year — making this experience truly special. During this festive 4-course evening, you'll taste Poland’s most beloved Christmas flavors and learn to master the iconic Polish pierogi! start with a selection of marinated herrings warm up with a traditional beetroot broth (barszcz) served with delicate mushroom-filled dumplings MAKE your own pierogi — learn to knead perfect dough, roll it thin and shape dumplings like a true Polish home cook Finish with a rich, aromatic poppy-seed Christmas dessert Indulge in delicious traditional Polish liqueur. Last but not least: discover secrets of local Christmas traditions — from sharing blessed wafers to why an extra plate always waits at the table. Join us for an unforgettable evening filled with tradition, flavor, and holiday cheer!
Please, arrive 10 minutes before the class starts. Pierogi & More cooking class, Stawki 3. Close to the Old Town, easily accesible with metro, bus and tramway.
All sales are final. No refund is available for cancellations.
Browse Warsaw by category - skip-the-line tickets, walking tours, day trips, food experiences & more