Step into the genuine rural charm of Puglia and uncover one of the region's most iconic culinary traditions with a farm experience in a traditional masseria near Ostuni. Nestled amidst the tranquil landscapes of the Itria Valley, you'll visit an age-old farmhouse where local cheese artisans continue to craft fresh mozzarella using time-honoured methods passed down through generations.During this immersive experience, you'll witness each stage of mozzarella production, from raw milk to the final hand-shaped cheese. You'll gain insight into the techniques, ingredients and craftsmanship that make this Apulian delicacy so celebrated. A local expert will guide you through every step with live demonstrations, providing an engaging glimpse into rural food culture.Perfect for gastronomy enthusiasts and inquisitive travellers alike, your visit extends to a tasting of local specialities prepared on-site at the farmhouse. Savour fresh dairy products and regional flavours including mozzarella, burratina, cured meats such as capocollo and salami, tomato focaccia and other oven-baked delights. The tasting culminates with traditional sweets, including the typical Biscotto Cegliese, all complemented by wine and water. This experience provides a genuine connection with Puglia’s agricultural traditions.
Free cancellation available
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