In Seville, every corner has a story, and most of them are about food. On this culinary stroll through Santa Cruz, Alfalfa, Las Setas and El Salvador, you’ll hop from 19th-century taverns to modern kitchens, sampling the flavors that make Andalusia so dangerously addictive.
We’re talking legendary jamón, sizzling chorizo cooked literally in flames, beloved pork cheeks and shrimps omelette, and ice cream that might ruin every one you’ll try afterwards. Plus, the locals have opinions. On everything. Including the perfect way to chill your tinto de verano (not sangria!), and they’re ready to show you.
Expect bold flavors, surprise favorites, just enough history to keep the history buffs among us hooked. It’s Andalusian cuisine done right.
Nearby, step into a small museum to see part of an original 11th-century door, offering a glimpse into the city’s past.
Calle Granada, Seville, Spain
Visit a beloved traditional tavern in the heart of Seville. Step inside its old-school bar with photo-filled walls and enjoy a tasting of Spanish ham, classic potato salad, and a refreshing beer, capturing the city’s authentic flavors and atmosphere.
Sevilla's Historical Center, Seville, Spain
Visit this historic Sevillian shop founded in 1910. Step inside to discover its legacy of traditional olive oil cakes, while trying one along a glass of orange wine.
Pl. del Salvador, Seville, Spain
Visit the small and traditional bar full of local character. Step inside to enjoy its warm, lively atmosphere and savor a tasting of tender porkcheeks and shrimps omelette, accompanied by a glass of wine.
Calle Granada, Seville, Spain
Step into a true Seville institution, open since 1913, for an interactive tasting. Watch as "chorizo al infierno" is dramatically cooked in flames right at your table, then enjoy it with classic spinach and chickpeas while seeing a live demonstration on how to mix the perfect refreshing tinto de verano. Of course, you'll try some too!
You'll get to pick your favorite flavor to enjoy, served in a classic mini cone.
Your guide will be waiting for you in the plaza and wearing a purple Eating Europe bag!
For a full refund, cancel at least 24 hours before the scheduled departure time.
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