Penang is a treasure trove of surprises! Once a British colony, it has preserved its vibrant heritage from yesteryears. Post-independence, Penang has blossomed into Malaysia's cultural hub, brimming with festivals, vivid colors, and a lively populace. But the crown jewel of Penang is its FOOD. The flavors are endless, drawing food enthusiasts from all corners of the world to this culinary paradise. Even CNN, BBC, and Michelin Star chefs have been known to sneak into Penang for inspiration, observing the age-old frying techniques of the masters and exploring the abundant tropical fruits.
Join us on our Food Tour, a 3-hour gastronomic adventure across Penang, where you'll sample cuisines from three different ethnicities. This isn't just a food tour; it's a chance to mingle with locals, explore heritage sites, and delve into Penang's rich history.
Dive into the heart of local life, uncover hidden gems frequented by locals, and savor the stories and traditions of George Town, Penang. This isn't just a trip, it's an authentic immersion into local culture, making it the perfect way to truly get to know George Town. This experience is a hit with all ages! Reach out to us for corporate events, team building activities, or private excursions. • Savor Indigenous Delicacies • Relish Street Food • Taste Traditional Cuisine Do you have any special diets or dietary restrictions? Let us know! Capture memories with plenty of food pictures and discover unique locations. Please note, we take Mondays off. TOUR REQUIREMENT: MINIMUM 3 person and Maximum 18 per group. (NOTE: TOUR will NOT be conducted or Cancel, less than 3 person.) Open to ages 0-99 Duration: 3.5 hours Start time: Check availability Mobile ticketing available Languages: English / Chinese (Mandarin / Cantonese). For Japanese and other languages, please write to us.
Please look for the (Blue Tram) in Chow Rasta Market, Opposite the police station. Chow Rasta Market has a lot of food stalls vendors selling dried seasonings or Pickle Fruits.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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