Azerbaijani Cooking Class + Old City Tour + Lunch

ance to Icherisheher, the historic Old City of Baku. Built in the 12th century, these fortified gates stand approximately 8 meters tall and 20 meters wide, serving as a vital part of the city's ancient defense system. The Double Gates have long been a symbol of Baku's rich cultural heritage, connecting the old walled city with the modern urban landscape.

Along with the Shirvanshahs' Palace, dated to the 15th century, it forms a group of historic monuments listed in 2001 under the UNESCO World Heritage List of Historical Monuments as cultural property.

s and described by UNESCO as "one of the pearls of Azerbaijan's architecture".

You’ll prepare and taste some of the country’s most beloved dishes: Dolma, Qutab and Ayran. After the class, enjoy the dishes you’ve made together in a relaxed, communal setting. The experience ends with the quintessential Azerbaijani tea ritual — fragrant samovar tea accompanied by local sweets and homemade jams, a tradition deeply tied to hospitality.