What sets this experience apart is the personal touch of Aysel, who not only teaches traditional Aegean recipes but also shares the Turkish Aegean Culture. Experience the warmth of a local home surrounded by stories and flavors of the region.
You will start by preparing fresh ingredients for the menu, which includes dishes such as Stuffed Zucchini, several cold meze dishes, rice, yoghurt and seasonal Turkish pickles. Alongside the cooking, Aysel will share her life and culture. The atmosphere is one of camaraderie, with plenty of opportunities for guests to ask questions and share in the joy of cooking and eating together.
Türkmen, Atatürk Bulvarı Yat Sitesi C/130 Blok Floor.5 Flat.9 Kuşadası, Aydın
For a full refund, cancel at least 24 hours before the scheduled departure time.
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