Discover the art of sushi-making in Austin during this hands-on class, hosted through Cozymeal. Limited to a small group, this intimate workshop highlights fresh flavors and refined techniques.
The menu you will prepare includes:
- Starter: Ginger house salad with sesame-ginger dressing - Sushi: California roll with avocado and sesame, spicy salmon roll with chili crisp and cucumber - Dessert: Matcha crème brûlée topped with caramelized sugar and fresh fruit
Your chef will guide you through sushi rice preparation, rolling styles and plating skills, leaving you confident to recreate Japanese-inspired dishes at home.
In this interactive experience, you’ll explore both traditional and modern sushi techniques while preparing a three-course Japanese-inspired menu. The menu you will create includes: - Starter: Ginger house salad with romaine, carrots, cucumber, and a zingy sesame-ginger dressing - Sushi: California roll with avocado and nori, and spicy salmon roll with chili crisp and Kewpie mayonnaise - Dessert: Matcha-infused crème brûlée with caramelized sugar, seasonal fruit, and fresh mint Your local sushi chef will guide you step by step through essential skills like rice preparation, rolling, and flavor balancing. Guests are welcome to bring wine or beer to pair with the meal.
The chef will be waiting for you inside the venue.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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