In this immersive course, held in Perugia, one of Italy's iconic chocolate cities, we will explore the fascinating world of artisan chocolate, starting from the basics of processing to advanced tempering and decorating techniques. It will be a hands-on experience in which each participant will have the opportunity to work with different types of chocolate and create unique products.
arn how to create delicious handcrafted bars using professional techniques and a touch of personal creativity. In this immersive course, held in Perugia, one of Italy's iconic chocolate cities, we will explore the fascinating world of artisan chocolate, starting from the basics of processing to tempering and decorating techniques. It will be a hands-on experience in which each participant will have the opportunity to work with different types of chocolate and create unique products.
Meeting point at Pasticceria dell'Accademia Via dei Priori, 52, 06123 Perugia PG, Italy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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