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This tour of Pienza stands out by combining clear Renaissance urban design with authentic local culture and scenic landscapes in a compact and accessible format. The route covers key spaces, beginning at Porta al Prato, continuing along Corso Rossellino, and arriving at Piazza Pio II, where architecture, history, and civic identity come together. It then reveals panoramic views from Via dell'Amore, explores quieter backstreets such as Via del Bacio, and incorporates a culinary stop that highlights regional traditions. Throughout the experience, the tour connects built form with natural surroundings, balances major landmarks with intimate spaces, and allows a deeper understanding of how planning, culture, and landscape interact within a unified setting.
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Ride through the rolling hills of Pienza’s countryside on a private e-bike experience, discovering charming landscapes and historic villages. After the ride, step by step, visit a working mill where your guide will show the journey from wheat to fresh pasta, sharing local stories, traditions, and insights into Tuscan culture, wine, gastronomy, and the region’s vineyards. Glide through vineyards and golden fields in the heart of UNESCO-listed Val d’Orcia, near Montalcino, enjoying cinematic views, iconic cypress-lined roads, and hidden gems beyond usual sights. With TREK e-bikes and carefully chosen routes, the journey unfolds at a relaxed pace, letting you explore far from crowds. The tour concludes with a light Tuscan lunch in a special setting beside a castle, offering a final gastronomic moment highlighting the region’s culture, flavors, beauty, and local craftsmanship — an immersive Tuscan journey for travelers seeking authenticity, refinement, and true Tuscan elegance.
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Enjoy a relaxing comfortable journey from Your accommodation in Cortona to your accommodation in Rome without the worries of carrying your luggage throughout your trip, making your way on crowded and often confusing public transportation, dealing with chaotic train stations, or finding your way to your arrival hotel.
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Take the worry out of your departure to Rimini Airport and pre-book a private transfer to suit your group size (up to 8 people). Avoid the long lines for taxis at the hotel, and travel in the comfort of a Premium car or minivan.
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Take the worry out of your departure to Firenze Airport and pre-book a private transfer to suit your group size (up to 8 people). Avoid the long lines for taxis at the hotel, and travel in the comfort of a Premium car or minivan.
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Our "From the Earth to the Table" experience offers a unique blend of nature and tradition. Guests harvest fresh vegetables from our garden with stunning views of Lake Trasimeno, then craft pasta and tiramisu under the guidance of our chef. The day ends with a shared meal, enjoying the dishes you’ve created in a serene setting. This isn’t just a cooking class it's an immersion into Italian culture and the natural beauty of Umbria.
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Every shot taken with the pinhole camera is literally unrepeatable: there is no viewfinder or autofocus, just a hole of light that records reality on Fuji instant film. The result is a dreamlike image, blurred at the edges, full of vintage atmosphere — your signature Arezzo postcard. We will walk slowly through medieval squares and hidden alleys; Luca will teach you to read light, choose the frame and calculate the exposure time by hand, transforming photography into an act of meditation. The group of maximum 5 people guarantees space for questions and experimentation. Each participant receives their own set of original prints and a signed pinhole portrait, a souvenir not found elsewhere. No equipment to bring, no skills required: just curiosity and desire to see the world with another time and another look.
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Take the worry out of your departure to Pisa Airport and pre-book a private transfer to suit your group size (up to 8 people). Avoid the long lines for taxis at the hotel, and travel in the comfort of a Premium car or minivan.
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Take the worry out of your departure to Firenze Airport and pre-book a private transfer to suit your group size (up to 8 people). Avoid the long lines for taxis at the hotel, and travel in the comfort of a Premium car or minivan.
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Discover the art of Italian cuisine in a course immersed in the heart of Tuscany! Join us in a charming medieval village surrounded by the unspoiled beauty of the Tuscan countryside. During our exclusive cooking class, you will learn to prepare authentic fresh pasta, delicious traditional sauces and the irresistible tiramisu, all using high quality local products, with full respect for the environment. Our philosophy embraces sustainable cuisine, where each ingredient tells a story and enhances the territory. During the course, you will have the opportunity to discover the secrets of Italian gastronomy, guided by expert chefs who share your passion for genuine food. It is not just a culinary experience, but a sensorial journey: in addition to the cooking lessons, you can relax in the panoramic gardens, cool off in the village swimming pool and enjoy the tranquility of a place rich in history and nature.
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Tuscany is one of the most beautiful areas in Italy, with lots of spots to take magical photographs. I will create magical memories through the photos for you to keep forever. Exploring the famous and hidden gems together will be great!
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Take the worry out of your departure to Bologna Airport and pre-book a private transfer to suit your group size (up to 8 people). Avoid the long lines for taxis at the hotel, and travel in the comfort of a Premium car or minivan.
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Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and taste authentic recipes from Varese treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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Pick up and Drop off from Cortona. Join us for a hands-on cooking class where you’ll master the techniques of preparing authentic Tuscan pasta, all while enjoying a delightful meal paired with our exquisite wines, including Brunello di Montalcino.You’ll have the chance to explore our historic cellar and indulge in a feast featuring a selection of mixed Tuscan appetizers, homemade pasta, and dessert, all accompanied by three organic wines, including Brunello and Rosso di Montalcino.As part of the tasting experience, you’ll even have the opportunity to sample wine straight from the wooden barrel, Feel free to capture the moments and share your culinary adventure on your social media
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Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and taste authentic recipes from Varese treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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Would you like to discover the most authentic side of Italian gastronomy and share it with other enthusiasts of the “cucina italiana”? Enjoy this shared Market tour and typical Dining experience. Visit the vibrant local market and learn about the seasonal produce and secret ingredients. Then, head to your Cesarina’s house to enjoy a 3-course dining experience, showcasing the authentic regional dishes stored in the cookbooks of your host. You will take part in an experience which is so much more than just a lunch or dinner. You will make new friends, feel like one of the family and live like the Italians do.
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A hands-on pasta class for true pasta lovers. Learn to make three fresh pasta shapes—pappardelle, maltagliati, and tagliolini—using top-quality ingredients, then taste the dishes you prepare together
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You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your local host. As the icing on the cake, you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. This experience is held by Cesarine, the oldest Italy’s network of home cooks available in more than 500 cities all over the country. Cesarine stands for "home cook", they are passionate and welcoming local hosts that open the doors of their own homes to curious travellers for immersive culinary experiences. The Cesarine serve only local specialties from their family cookbooks to tell the great story of their traditional regional cuisine.
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