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Ever dreamt of spending a full day in the Food Valley of Italy with a top-notch guide and the most famous gourmet products of the world all around you? Well, here you can!
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YOU’LL BE ABLE TO VISIT THE BEST OF EMILIA-ROMAGNA IN JUST TWO DAYS! I will Pick you up directly in Bologna downtown with a private car. *Tour is PRIVATE* *THE ITINERARY* Day 1-Ravenna’s Treasures Guided visit of the extraordinary Byzantine mosaics found in San Vitale, Galla Placidia Mausoleum, Dante Tomb, San Apollinare & Mosaic Laboratory Demo with a Certified Historical Guide born and raised in Ravenna. Lunch on the Beach, you’ll taste the best Seafood delicacies of your life! 1 hour drive to Brisighella, check-in at selected Hotel and time off. OVERNIGHT IN 4 STARS HOTEL IN BRISIGHELLA Day 2- Brisighella & Dozza Today we’ll explore two of the most beautiful Villages in Italy! After breakfast we’ll walk through Brisighella’s history, then take part to an Award-Winning Extra Virgin Olive Oil tasting. Typical Lunch in Local Osteria, then we’ll drive to Dozza and admire its painted walls and unique Medieval Fortress. Drive back to Bologna, drop off around 6 pm.
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An exclusive private journey through Ravenna’s soul. Ravenna is where breathtaking Byzantine art meets the rustic heart of Romagna cuisine. We believe this unique blend is best explored through a dedicated private experience, tailored entirely to your own pace and curiosity. The highlights of our time together: Masterpiece Mosaics: Discover the secrets of UNESCO World Heritage sites. We’ll explore gold and glass mosaics while sharing the hidden history and stories that standard tours often miss. Authentic Romagna Flavors: Beyond the art, we’ll dive into local life through food. Taste the iconic piadina, regional cheeses, and artisanal specialties in the city’s most authentic bottegas. Private Exclusivity: Enjoy a personal guide who adapts to your interests, providing the deep insider perspective and personalized attention Taste Bologna is known for. Experience the soul of Ravenna away from the crowds. Bring your curiosity—we’ll handle the rest
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Ciao! I’m a local chef, pasta maker, and licensed Guida Enogastronomica, featured in Forbes Magazine as one of Bologna’s top culinary experts. I hold a Certificato di Specializzazione IFTS in Gastronomia in IGP and DOP products and study Gastronomy at the Università di Bologna. I’ve cooked in some of Emilia-Romagna’s finest kitchens, including a Michelin-starred restaurant. We’ll begin beneath the arches of Palazzo della Mercanzia with a macchiato and historic torta at a family-run pasticceria, then explore the Quadrilatero as I reveal the secrets of Parmigiano Reggiano DOP, Prosciutto di Parma DOP, Mortadella IGP, and Aceto Balsamico DOP. Taste the region’s best salumi, cheeses, breads, and Pignoletto wine — plus a 25-year Aceto Balsamico Tradizionale DOP — inside Italy’s oldest tavern (1465). We’ll proceed with tagliatelle al ragù paired with a glass of Sangiovese di Romagna at a beloved trattoria, and say arrivederci! over one of the city’s best artisanal gelato.
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Of all the cities in Emilia Romagna, Bologna is perhaps the most open and convivial. It’s hard not to fall in love with its porticoes, its main square and alleys dense with trattorias and restaurants. Strolling through the center with your guide, you’ll discover why Bologna has deserved recognition as a "fat" city as well as a "learned" one since the Middle Ages. You’ll see some of Bologna's most important historical buildings. You’ll discover the history and legends of the Bolognese tortellino, the versions of the broth, the variants of the filling. There will be plenty of curiosities and anecdotes about local street food, tigelle, fried crescentine, mortadella, cured meats and traditional desserts. After a delicious tasting of the finest chocolate produced by the oldest Italian chocolate house and artisanal gelato, you’ll have a clearer understanding of what has made Bologna a gastronomic capital, a motherly and welcoming city, a crossroads of excellently elaborated experiences.
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Follow your taste buds to the heart of Italy’s most famous foodie region on this Emilia-Romagna day trip from Florence. This tour offers you the chance to discover first-hand how products renowned worldwide for their taste and high quality are made. This region is famous for Parmigiano Reggiano, Balsamic Vinegar, Lambrusco Wine and Prosciutto. Most probably you are already familiar with these products, but did you know that the original ones are produced exclusively in Emilia-Romagna? The entire day you will enjoy four different tastings: Parmesan cheese, Prosciutto ham, Lambrusco and Balsamic Vinegar tasting.
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this is an incredible opportunity to see the best of Romagna in one day. A private driver and a private guide at your disposal will make you enjoy this day to the fullest. From the Unesco site of Basilica Sant'Apollinare in Classe, to the unique Santarcangelo di Romagna town, to the Leonardo da Vinci touch in Cesenatico, including one the best Italian street Food (Piadina) to to the incredibile Saline di Cervia: this itinerary will disclose you an unique territory full of history and tradition. Let discovery with us this territory. Romagna is not only a territory, is a state of mind.
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Go beyond the surface - uncover every step of Parmigiano Reggiano's production process with your private guide. Take a slow-paced journey through Emilia Romagna’s food traditions: taste, learn and connect with true local artisans. Choose a behind-the-scenes tour that takes you through sites, production rooms and farm areas usually closed to the public. Discover ancient tools and modern materials, method and passion, a magical combination that leads to the creation of Parmigiano Reggiano every morning. Learn how to taste it like a Cheese Sommelier, relying on the professionalism of a local experienced guide dedicated exclusively to you. Delve into the secrets of Traditional Balsamic Vinegar, one of the hidden and still little-known jewels of Reggio Emilia and Modena. At the end of this experience, Parmigiano and Balsamic Vinegar taste will always bring back memories of the passion and the marvels encountered along the way. We are waiting for you to live a truly unforgettable experience!
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Meet your host Mariangela at her family home and vinegar acetaia for a vinegar tour, tasting and food pairing. The vinegary is in Vignola, a town 20km from Modena center and 20 km from Bologna. Visiting this charming traditional vinegary in the province of Modena is a truly unique experience: you enter a world full of history, visit lofts and breathe in the delicate perfume of traditional vinegar. Mariangela, the owner herself will welcome you into the tasting room where you will hear about her family's story of vinegar production. Learn about how traditional balsamic vinegar and saba (a grape juice condiment) are made. Then walk up to the historic loft and get a glimpse into how vinegar is aged. Return to the tasting room for a vinegar and saba tasting as well as a food pairing with signature ingredients of the region - Parmigiana Reggiano cheese, Parma ham and bread, and seasonal fruit.
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Emilia Romagna is a land of castles and haute cuisine. These ancient residences have always been the ideal places for the aging of Parmigiano Reggiano (the only micro production area in the world), and for the aging of Traditional Balsamic Vinegar. This tour is unique and ideal for anyone (including Italians and locals) who wants to immerse themselves in the flavors of our land and in the splendor of our historical and artistic pearls. Unique tour dedicated to the most beautiful castles in our region.
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Discover Rome hassle-free: This private tour of Rome includes pick-up and drop-off service directly from your hotel, to give you maximum comfort from the first moment. You won’t have to worry about anything, just get on board and enjoy the experience. On board the private golf cart, you will explore the most iconic sights and hidden corners of the city in total relaxation, without gruelling or expected walks. The service is completely reserved for you and your group, to ensure privacy, comfort and dedicated attention. Why choose this tour: * Pick-up and drop-off directly at the hotel * Fully private tour * Maximum comfort and zero stress * Customizable itinerary * Pro Local Guide * Access to hard to reach areas of the historic center An exclusive and relaxed experience to live Rome in a comfortable, authentic and tailor-made way.
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A tour to discover this medieval village. Mentioned by Dante in the Divine Comedy, it is here that Mastinvecchio, progenitor of the Malatesta family, lords of Rimini, was born. We will visit together the village, the medieval fortress, the civic tower, the medieval walls, and we will go to the discovery of the ancient Etruscan and Villanovan civilization that chose this place to live.
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This is a private tour dedicated to couples, families, or small groups of friends. The tour can be personalized in all details.The tour leader is a friendly person who loves meeting people from all over the world and spending time with them like friends. Visits will be inside real local factories producing cheese, balsamic, and wine, in case the places are unavailable on the date of tours, they will be replaced by similar ones in Modena.
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