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THE COMPLETE RÍAS BAIXAS EXPERIENCE ONE DAY FULLY GUIDED TOUR FOR GROUPS Collection from designated point ⨀ Visit to a special bodega (winery), to include wine-tasting ⨀ Boat trip from O Grove through the Ría de Arousa to see the bateas (mussel farms) and learn about mussel cultivation, enjoying all-you-can-eat mussels, wine, music and fun ⨀ Lunch at a furancho (typical off-the-beaten-path private house) with homemade wine and freshly-prepared local dishes ⨀ Visit to the island of La Toja ⨀ Visit to Cambados (European Capital of Wine 2017) ⨀ Panoramic tour through Villagarcía de Arosa, Carril, and Catoira, stopping as the weather permits ⨀ Visit to Imo to see the famous hórreos (typical granaries) ⨀ Visit to historic Padrón ⨀ Return to origin. Juanjo leads this tour and can be adapted to your specific needs
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Eat Vigo at your own pace with this self-guided tapas tour. When you book you will receive a PDF document with all the necessary information to tour 6 carefully selected gastronomic stops, with recommendations of typical tapas and curious facts that will make your experience even more special. Start at the central Puerta del Sol and let yourself be guided by your digital itinerary, with complete freedom to choose when and how to enjoy each stop.
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On this Private Tour of Vigo you will discover the essence of a vibrant city, open to the sea and with a unique character in Galicia. We will walk through the Casco Vello, with its historic streets and seafaring atmosphere, before entering the lively area of Puerta del Sol and the Ensanche, where modernity and tradition are mixed. We will climb to the fortress of San Sebastián, from where we will enjoy spectacular views of the estuary, and we will tour squares full of life, admiring modernist architecture and knowing stories and legends that mark the identity of Vigo. To cap off the experience, we will enjoy a glass of wine or local beer accompanied by a typical Galician appetizer in a traditional place, the perfect brooch to taste the authentic spirit of Vigo. A complete, close and enjoyable tour that combines history, culture and gastronomy to live the city in a unique way.
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Enjoy a unique experience with your group of friends! We will taste local wines and cheeses (appetizer), and then the professor and the pupils begin the cooking activities aimed to savour the freshly cooked product. The Galician cookery workshop is a three - hour course where you and the cook/professor will be able to savour the dishes prepared. Taste of the Sea, taste of Galicia. Our chef, in love with her origins and roots, will share all the secrets of the typical Gallego product and will reveal you the old recipes of her grandmother. You will try a product that comes directly from this sea. Very fresh, and that only here you can meet. Be ready for an exceptional experience with your family and friends.
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The Salnés Valley is where most of the Albariño cellars under the appellation of origin Rías Baixas are located and the wines here have very distinctive characteristics due to the influence of the Atlantic and their unique canopy growing system of setting the vines, known as "parras". Juanjo leads this tour and can be adapted to your specific needs The Albarino Wine Tour includes a visit to two wineries with different approaches to wine making, all of them belonging to the denomination of origin Rías Baixas. So you will be able to not only see their facilities but also to talk to the winemakers directly, taste their wines, listen to their opinions and hear about their wine-making techniques that make their wines so different. Come and let us show you the Albariño of the Rías Baixas! You will also be able to enjoy a typical lunch at a "furancho" (an at one time clandestine wine producers) with homemade wine and local served dishes
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For wine enthusiasts, especially Albariño loversand the stunning landscapes of this part of coastline of south Galicia along the Portuguese Camino , Pilgrimsway to Santiago de Compostela. It will be a unique experience, both f for the places you visit.
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Unique experience to discover the best panoramic views of Tui and Valença do Miño, enjoy a traditional and historical wooden boat ride, see incredible and unique landscapes or learn part of our history.
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Embark on this enchanting upscale gastronomic journey through the lush wonders of Galicia, where every morsel and sip reveals a harmonious symphony of flavors. Tucked away in the picturesque northwest of Spain, this culinary expedition unveils a sensory paradise, tempting with the region's finest woods and distinctive wines. Options: * 1 day tour (10 - 12h). Please note 1 day tour do not include sleepover. We start and come back to the same city. * Tours 2 to 4 days long include an overnight stay in a premium accommodation. From the untamed shores to the vibrant landscapes, each destination on this voyage promises an alluring dive into Galicia's rich culinary legacy. Indulge in the full spectrum of Galician delights: tantalizing Galician-style octopus, hearty pan de millo, savory empanadas, a bounty of seafood and fish dishes, seafood paella, artisanal cheeses, the finest tortilla, and a delightful array of typical Galician sweets.
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This exclusive Albariño private tour blends fine wine, coastal charm, and Michelin-starred dining for a truly unforgettable experience. Visit a prestigious winery and taste exceptional Albariño wines while exploring Galicia’s renowned vineyards. Stroll through Combarro, a stunning seaside village famous for its hórreos, narrow streets, and waterfront views. Then, indulge in an extraordinary Michelin-starred meal in Pontevedra, where Galicia’s finest flavors are reimagined with culinary excellence. Travel comfortably with luxury transportation and a private guide, ensuring a seamless, intimate experience. Ideal for discerning travelers and perfect as a shore excursion from Vigo, this tour offers an authentic taste of Galicia’s best—all in one unforgettable day.
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