38 results (filtered from 61)

Chef Federico Alessandri is a qualified chef who has studied under several Michelin Star chefs (at ''A Tavola con Lo Chef'' cooking school- 3 Diplomas and 4 master courses) and he has worked in several different restaurants in Rome. This culminated in him becoming a personal chef and having the pleasure to cook for the rich and famous. He has traveled around the world teaching Italian cuisine.
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Discover the art of handmade pasta in a cozy dining experience on the border between Tuscany and Umbria. Learn how to make three delicious types of pasta: tagliatelle with meat sauce, pici with aglione sauce and dumplings with butter and sage, all under the expert Guide of a chef with 20 years of experience in the field. After cooking, you can enjoy your creations accompanied by a good glass of wine, all immersed in a convivial and relaxing environment between the garden and the dining room.
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We are Alice and Alex, and we are thrilled to welcome you into our world for a unique, hands-on culinary and wine journey. Nestled in the quiet Italian countryside, our place offers the perfect, picturesque setting to slow down and connect. Together, we’ll dive into the secrets of traditional Umbrian cuisine, learning the art of making homemade pasta using only fresh, locally sourced ingredients. After the cooking session, the experience continues with a guided tasting of exceptional local wines. As you sip a curated selection from our region, we’ll share the history, passion, and unique heritage behind the winemaking process. Finally, we will sit down together to savor the dishes you created, perfectly paired with exquisite wines. It’s more than a class—it’s an unforgettable day of great food, fine wine, and shared memories in the heart of Italy. We will take a nice walk around Giove with its medieval castle and historic village.
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Our olive oil is extracted with the traditional method of first cold pressing, with granite millstones and hydraulic presses, in a beautifil recently-built plant which blends well with the surrounding landscape. Guests can also enjoy more than 2,000 square meters of green areas dotted with ancient olive trees. Our proposal includes a guided tour of the Oil Mill with speaker (in Italian, English or French): - How olive oil is born: detailed description of all stages production process, from the fruit to the oil, using the traditional method of first cold pressing. Comparison with other extraction methods; - How a very high quality olive oil is born: description of methods adopted in the various stages of production and the storage process, which directly affect the quality of olive oil. TASTING Bruschettas prepared on the spot with wood-fired bread: classical (EVO oil + salt) and with garlic Beverages: Red wine & Water
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Live an authentic wine experience with this eco-tour through the vineyards with electric off-road cars. Visit an exclusive cellar, discover the vineyard and this colorful land in Umbria.
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We visit the only farm in Umbria specialized in breeding and processing of buffalo milk. The characteristics of the Umbrian pastures combined with the centenary experience in the transformation of the milk produced in the company, give a unique taste and flavour to the most renowned dairy product of our country: the mozzarella! Surrounded by the green Umbrian hills, in direct contact with the animals, we discover the secrets of the processing of buffalo milk - between ancient techniques, handed down from father to son, and modern technologies - up to the finished product: mozzarella, ricotta, scamorza, caciotta and many other delicacies. At the end a delicious tasting. Certificate of completion included!!
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Rafting is certainly one of the most fun and exciting activities to live in Umbria. Aboard an unsinkable raft, we launch ourselves into an adventurous descent on the streams, pushed by water currents, through places of great naturalistic interest otherwise inaccessible: rock walls, waterfalls, woods and large meadows. All the equipment is provided and there are dressing rooms and hot showers available at the end of the descent. Back from the adventure, we will have a delicious Umbrian lunch at a typical restaurant with drinks included!
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Cruise across Lake Trasimeno, the largest lake in central Italy, on a private boat tour that blends the stunning beauty of Umbria with exquisite local cuisine. Enjoy a warm welcome before embarking on a scenic journey past idyllic villages and olive groves. After the boat tour, indulge in a gourmet lunch at a lakeside restaurant, showcasing the flavors of Umbria with seasonal dishes and artisanal ingredients. Perfect for couples and small groups, this experience offers a luxurious yet authentic taste of Italian culture in approximately 3.5 to 4 hours. - Explore Lake Trasimeno on a private boat with a small group - Savor a gourmet lunch featuring Umbrian flavors at a lakeside restaurant - Experience a journey of approximately 3.5 to 4 hours, including all food and drinks
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Discover the soul of Umbria through a wine tasting in a historic Perugian cellar. Sample 6 wines with curated local food pairings, followed by grappa and brandy tastings in a unique, atmospheric setting.
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This is a magical place, where we only process olives from our cultivars, to create an excellent, precious and genuine oil, controlled at every stage. We will reveal all the stages of the production process of our extra virgin olive oil with an exclusive tour inside our oil mill. At the end, a tasting of our oils with wood-fired bread will be offered.
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Guided tour of the vineyards, the centuries-old olive grove and the cellar. During the tour the history of the area, its traditions and all the stages of development of the vineyard are explained, from winter pruning to the harvest. Once back in the cellar, the techniques of processing the grapes and refining the wines are illustrated, both in steel and in wood. The tasting includes the tasting of 3 labels during a light lunch based on traditional dishes. The visit lasts about 3 hours and is recommended throughout the year. Reservations required
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Truffle hunting in Umbria is a very ancient tradition. Umbria produces the largest number of black truffles in Italy, the quality of which is famous all over the world. That of the truffle hunter is hard work made of deep love for the land, intelligent observation, waiting and great satisfaction. We will take advantage of his wise guide, assisted by an incomparable four-legged explorer, to learn the secrets of this noble tuber, through a highly suggestive naturalistic itinerary. And for those who still have a few questions at the end of the hunt? Don't worry, the experience can only end with a delicious truffle-based tasting that will clear up any doubts!
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Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and taste authentic recipes from Varese treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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Our award winning organic wines made with indigenous grape varieties using leading edge precision viticulture methods
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You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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Dive into the regional traditions of everyday Italy and discover the secrets of San Gemini's cuisine. Learning how to cook in a local home is a wonderful way to gain insight into Italy's real culture. What could be a better souvenir than cooking knowledge to last a lifetime? Learn how to prepare 3 local recipes from scratch with your Cesarina, and discover the secrets of regional Italian cuisine. The pleasure of conviviality goes far beyond good food and wine. Our guests take part in an experience which is so much more than just a cooking class. Learning and dining with a Cesarina gives you the chance to be welcomed in like one of the family and live like the Italians do. Le Cesarine is Italy’s oldest network of home cooks. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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To live a typical Umbrian tourist experience, in full contact with nature. You will be welcomed by those who personally follow and produce the precious award-winning extra virgin olive oil. You will be able to taste the typical products of the area under the shade of our olive trees while admiring a 360 degree landscape.
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I will teach you to cook authentic Umbrian meals in a local Agriturismo located in the beautiful Trasimeno lake, exacutally in Tuoro sul Trasimeno. You will then have dinner with the things you have prepared during the cooking class.
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Immerse yourself in a private dining experience at a local's home, enjoy an exclusive cooking demo and taste authentic recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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Would you like to discover the most authentic side of Italian gastronomy and share it with other enthusiasts of the “cucina italiana”? Enjoy this shared Market tour and typical Dining experience. Visit the vibrant local market and learn about the seasonal produce and secret ingredients. Then, head to your Cesarina’s house to enjoy a 3-course dining experience, showcasing the authentic regional dishes stored in the cookbooks of your host. You will take part in an experience which is so much more than just a lunch or dinner. You will make new friends, feel like one of the family and live like the Italians do.
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Immerse yourself in the heart of Umbria with a unique cooking experience hosted by the warm and welcoming Francesca. In her charming country house, you’ll learn to prepare two kinds of pasta and a delicious dessert from a curated list, including vegetarian options. Francesca creates a lively and collaborative atmosphere, encouraging everyone—families, friends, and children—to join in the cooking process and share the joy of making authentic Italian food together. Once the cooking is done, gather around the table to savor the fruits of your labor, enjoying each course with a perfectly paired glass of wine. This culinary adventure promises not just delightful flavors but the creation of unforgettable memories in a beautiful countryside setting.
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Truffle in Umbria is a fundamental element of good cooking. Combined with many dishes, it is an element that enriches the typical cuisine of the territory. The lands of our region are rich in this precious food, and living this experience of truffle hunting in Umbria will make your day fantastic, in contact with nature and with a reality of the Umbrian territory.
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This experience blends adventure, nature, and history in a way few activities can. You will start by rafting through the untouched beauty of the Valnerina, riding the crystal-clear waters of the Nera River, and feeling the thrill of the river beneath you. As you glide downstream, guided by an expert instructor, you will see lush forests, smell fresh scents, and hear the sounds of nature that surround you, offering a deep, serene immersion in the beauty of the Valnerina. Then the journey shifts to an 8 km trek leading to Umbriano, a mysterious ghost town frozen in time, where ancient ruins and a hilltop castle create an atmosphere unlike anywhere else. The day ends with a sunset aperitif overlooking a stunning 360° valley view—an unforgettable mix of adrenaline, discovery, and tranquility that you will absolutely love.
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Thanks to this special day trip you'll live Umbria from a privileged point of view. The 2 unforgettable hours on board a luxury motorboat with a professional skipper during the panoramic tour of Lake Trasimeno will give you the chance to appreciate its beauty, its islands, its historical homes and ancient villages, while enjoying a rich aperitif on board. Back from the boat tour, delicious lunch at a local restaurant. The guided visit of Passignano will give you the chance to get in touch with a village with a strong combination of nature, art and folklore that offers a millenary artistic and architectural heritage. Free time to visit Passignano sul Trasimeno and relax at one of the numerous bars that you will find on the "lungo lago" after the guided tour.
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