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Anita’s paternal grandmother lived in Indochina during the French colonization for 40 years. There she learned to cook French, Vietnamese and Cambodian food. Later she came to Pondicherry and with Portuguese and Tamil influence, she enjoyed cooking various fusion dishes, that Anita’s mother, Pushpa, learned and today cooks and shares with people who are interested in trying the cuisine of Pondicherry - very unique with its influence from Vietnamese, Creole, French and Portuguese cuisine. In your 2-hour cooking class, learn 3 dishes from scratch. • Private cooking lesson in a local's home in Pondicherry • Learn how to cook Pondicherry's Créole cuisine, a unique fusion of French and Tamil traditions • Sample a variety of local dishes that you may not find in restaurants • Learn about the history, architecture of Pondicherry, its people, culinary traditions and cuisine If you choose the market tour option, visit a neighborhood market, to buy fresh ingredients for your cooking class.
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Come and discover the taste of Indian cuisine! Learn how to prepare a traditional South Indian lunch with a variety of rice, a main gravy (veggie, fish or chicken), some side dishes and a dessert. We offer mainly 30 different recipes and you can chose the ones you like or the ones you have never heard of. We have a wide range of vegetarian and vegan items, too. Book this class and share this wonderful experience with you family and friends!
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Pondicherry otherwise called Puducherry or Pondi is home to the most flawless shorelines in India. This tour offers a cooking class at a local home in Pondicherry. Prepare a South Indian meal with your hosts and then enjoy it with them. It is a unique experience where you also get to interact with your hosts and learn more about the culture of Pondicherry. Highlights: • A typical home in Pondicherry • A traditional South Indian meal • Interaction with your hosts
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Pondicherry, now officially known as Puducherry, was the largest French colony in India. French influence is visible in all the streets and buildings and the French language is widely spoken to date. This influence is so strong that Pondicherry is often referred to as ‘The French Riviera of the East’. Enjoy the stunning shoreline of Pondicherry as you drive to your hosts’ residence for a cooking class of authentic Pondicherry cuisine- a fusion of French and Tamil cuisine. Highlights: • Welcome drink • Introduction to Pondicherry cuisine • Cooking class with an English speaking instructor • Lunch or dinner
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