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Every Wednesday and Saturday you can learn how to cook the typical dishes of the island tradition by learning the secrets of grandmothers and cooking seasonal products grown in the land of Ischia.Reading from the old family cookbooks you will learn to cook Ischian. This experience can meet different dietary requirements, to be confirmed directly with the service organizer after booking.You will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, you will taste everything you have prepared accompanied by a good glass of house wine. Instead of loading your suitcase with souvenirs, take home Italian cooking skills that will accompany you for a lifetime.
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You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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Embark on a stress-free day tour from Sorrento to Ischia, renowned for its exquisite cuisine and captivating landmarks! As Italy's third-largest island, Ischia boasts not just natural hot springs but a vibrant culinary heritage. Arriving via jetfoil from Sorrento, meet your local guide and driver at Ischia's port. Begin your culinary journey with a mouthwatering Sfogliatella before exploring the island's wonders. Ascend Mount Epomeo for stunning views and indulge in local wine paired with fresh pasta in Fontana. Conclude your tour in charming Sant'Angelo, offering leisurely strolls through narrow streets before boarding the jetfoil back to Sorrento. Discover Ischia's finest culinary gems and iconic landmarks seamlessly woven into one unforgettable tour!
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Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and taste authentic recipes from Varese treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy an authentic hands-on cooking class. You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons. Then, you'll return to their home, warm up with an Italian Aperitivo and enjoy the class. You'll learn how to make one iconic Pasta type, typical of the city you are visiting, and the famous Tiramisu. After the class, you will enjoy everything you've prepared with local wines. This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food, and friendship.
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Dive into the regional traditions of everyday Italy and discover the secrets of Ischia's cuisine. Learning how to cook in a local home is a wonderful way to gain insight into Italy's real culture. What could be a better souvenir than cooking knowledge to last a lifetime? Learn how to prepare 3 local recipes from scratch with your Cesarina, and discover the secrets of regional Italian cuisine. The pleasure of conviviality goes far beyond good food and wine. Our guests take part in an experience which is so much more than just a cooking class. Learning and dining with a Cesarina gives you the chance to be welcomed in like one of the family and live like the Italians do. Le Cesarine is Italy’s oldest network of home cooks. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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We create a comfortable, cheerful and unforgettable excursion, we treat our customers with courtesy and professionalism by giving dedicated assistance to each member on board without neglecting any detail. We aim to provide excellent service to anyone who wants to try this fantastic experience with a lunch on board typical of the Neapolitan culinary tradition. Furthermore you will have the opportunity to take about 4-5 baths in the most beautiful coves and caves of the island of Ischia. All that remains is to see us on board for a pleasant day on the boat!
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Ischia, the third largest island in Italy, is renowned for its natural hot springs and delectable cuisine. This tour is a gastronomic delight for food enthusiasts eager to sample Ischia’s culinary treasures. Upon arrival by jetfoil from Sorrento, your local driver and personal guide will greet you at the port of Ischia. Your culinary journey begins with a tantalizing Sfogliatella, a delightful puff pastry filled with creamy ricotta cheese and sugar. From there, you'll venture to Ischia Ponte to marvel at the iconic Aragonese Castle. Pause at a local fruit stand to savor a refreshing freshly squeezed juice before indulging in a traditional Panino with Mortadella at an antique Salumeria. As you ascend Mount Epomeo, you'll visit Fontana to sip on exquisite local wines and relish a plate of freshly prepared pasta. Concluding your culinary adventure, you'll explore the charming streets of Sant’Angelo, soaking in the ambiance before boarding the jetfoil back to Sorrento.
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Discover Ischia through its culinary delights with this exclusive food tour of the island. Marvel its natural beauty while savoring delicious dishes unique to the region. Begin your journey by meeting your guide at your hotel, where you'll be whisked away to Ischia Porto by your dedicated driver. Indulge in a Sfogliatella, a delectable puff pastry filled with sweet ricotta cheese. Next, venture to Ischia Ponte to marvel at the majestic Aragonese Castle. Quench your thirst with a freshly squeezed juice from a local fruit stand, followed by a taste of authentic Panino with mortadella at a historic Salumeria. Continuing your culinary exploration to Fontana, where you'll relish a plate of fresh pasta paired with a glass of local wine, all while taking in the breathtaking 360º view of the Bay of Naples. Conclude your culinary adventure in Sant’Angelo before returning to your hotel. Don't forget to ask your guide for recommendations on hidden gems to explore during your stay in Ischia.
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Dive into Ischia like a local foodie. Explore your Cesarina's most trusted artisanal food shops, tasting as you go. Visit a selection of small local shops, learn about the typical products of the city while tasting them. A delicious way to discover Ischia and its gastronomy! • Street food tasting tour • Explore your Cesarina's most trusted artisanal food shops • Sample some of Ischia typical street food staples • Do some sightseeing in Ischia as you walk from tasting to tasting • Small-group tour with a maximum of 12 people for an authentic food experience Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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Discover Ischia's Culinary Gems and Landmarks: Day Tour from Naples! Explore this vibrant island, famous for natural hot springs and a rich food legacy. Upon arrival by jetfoil, your knowledgeable guide awaits at Ischia's port, post-ferry ride from Naples. Begin with the iconic Sfogliatella, a delightful pastry filled with creamy ricotta cheese and sugar. Visit Ischia Ponte to marvel at the historic Aragonese Castle. Taste a traditional Panino with Mortadella and savor freshly squeezed juice from a local fruit stand. Ascend Mount Epomeo to Fontana for a delightful glass of local wine paired with freshly made pasta. Conclude in Sant'Angelo for a leisurely stroll through narrow streets before jetfoiling back to Naples. This day tour blends Ischia's flavors and iconic landmarks, offering an immersive culinary and cultural experience, perfect for food enthusiasts seeking a slice of Ischia's culinary heritage.
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Visit the vibrant local market and the traditional food shops with a local home cook and immerse yourself in a private cooking class at a local's home, learn the secrets of the most famous dishes of Ischia cuisine and taste the fruit of your labour accompanied by local wines. During the lesson, your host will reveal the tricks of the trade of 3 authentic Ischia recipes. Have fun putting your cooking skills to the test. Participants will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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Dive into the Italian way of life by living just like the locals do. Immerse yourself in a private dining experience at a local's home, enjoy an exclusive cooking demo and taste authentic recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. With this private hands-on cooking class, you will learn how to make pizza and tiramisù from scratch from a real Italian family. To complete your feast, enjoy what you have prepared for lunch or dinner with a selection of local wine included. Have fun putting your cooking skills to the test and amaze your friends and family with a pizza party once you come back home! This experience is suitable for families with children of all ages. Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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The visit with tasting in our cellar is a real 360-degree cultural and sensory experience. During the guided tour of the winery we will tell you the millenary history of viticulture on the island of Ischia, the history of our family linked to the world of wine for 4 generations. We will reveal the main winemaking processes, from the harvest to the moment of bottling and on the occasion we will show you our artisanal productions of classic method sparkling wine including underwater aging and our wines in amphora. Finally, we will welcome you on our terrace for a unique tasting with a sea view in one of the most evocative corners of Ischia. The tasting of 4 glasses of our most important and exclusive wines is accompanied by traditional local food. This experience is particularly suitable for those who want to live a wine experience in an intimate, refined and exclusive environment.
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