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Discover the flavours of Faro on a fun Walking Food & Drink Tour. Enjoy local food, wines, beers and cocktails, in places only the locals know about. Friendly and fun, this is a private guided tour where you get to sample a slice of life in Faro, while enjoying some locally produced wines, beers and cocktails. We operate the guided tours from Tuesday to Saturday in Faro, tasting the good life in the Algarve's capital. Your local guide takes you to places that you might struggle to find on your own, where you can experience some of the city's great food and vibe. Please note this tour is not tailored for any specific diet. Also, it´s not recommended for pregnant travelers or children. Please look out for my badge!
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Fall in love with the night atmosphere of Faro, and its best nightlife hot spots in the Downtown Faro. Get familiar with the locals' favorite drinks and enjoy them together with perfectly paired bites that complement the ambiance of every place you'll visit. If you're looking for a perfect night out in Faro this tour is the life of the party! Join your local for a fun evening tour with not only drinks and bites but also the highlights of the area you'll visit. Discover the Downtown Faro, a vibrant area in Faro where the locals like to unwind and have fun at night. Your local host is a nightlife expert and is up to date with current hot spots and hip venues. Visit some of the best spots in town and have a drink together with a typical local bite like vinho verde and bolinhos de bacalhau. Wondering about what you’ll get? Your host will tell you everything about it. More than that, your host is also happy to share recommendations on what to do after the tour, all exclusively for you!
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The word cataplana refers not only to the utensil but also to the dishes that are prepared in it. The characteristics of this pan allow a wide range of dishes to be created that are a delight for all the senses and are good for one’s heart, as the cataplana enables little fat to be used in recipes. Throughout this experience, participants will have the opportunity to discover all the potential of the most iconic utensil in Algarve gastronomy, and will learn to make a cataplana with fish and shellfish.
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Our priority is to take you on a very relaxing and unforgettable ride. Along the way, you can feel the different fragrances and the pure air in the heart of our Serra do Caldeiro. One stop will show you how to make the medronho and his liqueur, as well as the cork tree and the process from the tree to the wine bottle cork. On the way, we cross old villages, and we can have contact with old people and their costumes. Another stop for a nice and traditional home-made lunch and one more time to make contact with old people and their costumes After lunch, we live in the country and arrive at the sea front and our beautiful beaches. On the way, we have more surprises, but you have to find yourself. Come ride with us. The ride is just the beginning.
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"Venture" into dusk on a Classic boat cruise through the beautiful Ria Formosa, as you relax and become one with nature and wildlife of this amazing Paradise. The emphasis of this experience is to enjoy and take your mind off things. Drinks and typical Portuguese TAPAS are served onboard, as we glide quietly into the Sunset, that magical and unhurried moment, when it seems that nature and time itself slow down as our King Star says goodbye to us and inevitably dives into the horizon, displaying dazzling colours, sensations of tranquillity and unforgettable pleasure. Sunset our emblem and inspiration, the philosophy that drove our project, the desire to offer pleasant and unforgettable experiences in your own time, without rush or extremes, at your own pace. Exercise your senses, sip your drink, taste the fruits of the ocean (oysters and others) listen to the sound of pure nature, the birds, the waves, or, the right musical note of your choice for that unique moment in a magical place.
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This experience begins with a trip to a secluded, uncrowded beach where the surfing lessons will take place. After regaining strength we begin our SUP class. If conditions allow it, the return to base will be on the SUP board through the Ria Formosa national park area. Stopping at an oyster nursery where we are given a short explanation of how oysters develop. Upon returning to the surf club, the champagne and oysters will be prepared. On the terrace you can enjoy the true taste of Ria Formosa with a breathtaking view of the surroundings and a very fresh champagne. This experience includes transportation, materials for both lessons, instructor and insurance, oysters and champagne degustation.
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From the Roman Bridge to the Historic Center, from the Mediterranean Diet to the Ria Formosa seafood, from two dozen churches to the various sublime beaches. Tavira is one of the locations in the Algarve that most keeps traces of the past. Santa Luzia the village algarvia is known for the Capital of Polvo in Portugal. The umbilical link to the sea and the Natural Park of Ria Formosa continue to be the main valence Old century old lagar, now recovered and restored to allow you to embark on a discovery where the history of wine crosses with the history of the region. Surrounded by our beautiful vineyards and the local landscape, between the mountain and the beach, you will find a quiet and unique space. A space for wine tourism, combining the experience of wine with simple gastronomy.
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In the heart of the Monchique mountains, for many centurys a Local Firewater is brewed, the Medronho made from the unique Medronho berry! Let us take you on a short drive into the hills to visit a local destillery and teach you how it´s all cooked up! Visit to a local Medronho distillery • Meet a local producer and learn how Medronho is made • Medronho tasting • Visit the Monchique Medronho shop ( where you will see a wide variety of our Medronho) • Transport to and from Monchique center
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Skip the Standard, Join a seasoned local guide who knows the region’s soul. I’ll take you to the famous spots you’ve heard about, but we’ll also head off the beaten path to discover the hidden corners that most travelers miss. My goal is to turn a standard sightseeing trip into a truly memorable experience. Instead of just passing through, you’ll get to dive deep into Portuguese culture, understanding our unique customs and traditions firsthand. It’s about more than just the views; it’s about connecting with the authentic lifestyle of the region. Here are the highlights of our journey: - Expert navigation through both iconic landmarks and secret local gems. - Deep insights into Portuguese traditions and authentic cultural heritage. - A stress-free experience where you can relax while I handle the driving. - Personalized attention tailored to your specific interests and pace. - Inside scoops on the best local gastronomy and regional secrets.
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Walk through Monchique cork and medronho forest, delve into its gastronomy and learn how local farmers create the best cured meat in Algarve. Start early in the morning on a hike to the most panoramic point in Monchique, through cork and medronho trees. Visit a black pigs factory, where producing Portugal’s most flavoursome meat is done by methods that have been passed on from generations. Learn how the sausages and the famous chouriços are produced at the farm. Taste the best chouriço and raw hams in Monchique paired with a fine glass of red wine. Visit a Medronho distillery, where local producers will show you the process of distillation and explain step by step how it is made
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Come and experience a lovely way to experience our beautiful Serra de Monchique, book your picnic and we will send you map coordinates to find it. We will pick out a beautiful spot for you to enjoy a relaxed afternoon surrounded by nature. Inside your picnic basket, you will enjoy a carefully chosen variety of local products, homemade pastries, Portuguese sausage, local salt-cured ham, homemade bread, followed by a choice of chicken piri-piri or or local Assadura (Pork, with parsley and garlic, olive oil, and lemon juice) and a taste of our very own wine, grown on Foia. After lunch just relaxes or have a nice walk on the mountain.
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Close to Faro, a hidden treasure awaits, the city of Olhão. Home to one of the best Fish Markets in Portugal, this fishing community lies right at the doorstep of Ria Formosa’s Natural Park. Unique in its seafood variety, cooking techniques and local taverns, a food tour here is without a doubt a must do for any food lover. Discover with your guide this unknown jewel of the south as you visit its rich Fish Market and local taverns/hangouts where the Portuguese go to eat, drink, and socialize.
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Discover the not so famous side of Algarve, the Countryside, yet rich in culture and landscapes. In this tour we go the highest point in eastern Algarve, cerro de São Miguel that treasure us with a privileged view over Ria Formosa, Faro city and its surroundings. The gastro-cultural experience (picnic) it's the cherry ot top of the cake. João the tour guide that is also a chef will present you with a picnic box full of traditionnal food with a twist of innovation! The clients get to experience a detailed and personal gastro-cultural experience. Where the guide will present them a picnic box with goodies and foodies from Algarve’s region (smoked meats, cheeses, olives, pastrys, jams, etc). All that will done on a hilltop (cerro São Miguel, Mocarapacho, Olhão, Portugal) with breathtaking views over the Algarve’s countryside and seaside.
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On this tour we will visit Cacela Velha, located in an arenytic elevation in front of the Ria Formosa and the sea. This glimpses one of the most beautiful panoramas of Sotavento algarvio. In Tavira we will visit the salinas, natural process of sea salt, in this place we will be able to observe some wild birds. Nature is joined to gastronomy at a local restaurant in Villa Cabanas de Tavira, known for its fishing activity. An explosion of flavors, a fusion of experiences! Menu 1 Entry: Fresh Algarve cheese, with fig and honey Principal: Algarve tuna beef with fried sweet potato Dessert: Tarte 3 delicacies algarvia Menu 2 Entry: Tuna mushroom, with garlic oil and coentros Principal: Iberian lizards grilled with fries and salad with mango vinagrete. Dessert: Algarve brigadier Obs. Menus include Couvert and drinks Drinks: water, soft drinks, white sangria or ink or glass of white or red wine and coffee.
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Tuk tuk tour with visit to the historic center of Tavira. Next, discover the Portuguese wine culture, in a unique and truly authentic space. Visit the centuries-old lagar, now recovered and restored to provide embarkation on a discovery where the history of wine crosses with the history of the region. Surrounded by our beautiful vineyards and local landscape, between the mountain and the beach, you will find a quiet and unique space. A space of wine tourism, combining the experience of wine and simple gastronomy.
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Tuk Tuk experience in Tavira, including artisanal chocolate tasting. The "City & Chocolate Tour" is carried out by Maria's Tuk Tuk. This tour starts in the Alto de São Brás area, stops at the salt flats, passes by the Bernardas Convent and stops at the São Sebastião church. Continuing through the military barracks, São Francisco church and São José church. Halfway through the tour, we pass by the Ibelle chocolate atelier. Then we move on to Praça da República (center) and the historic area. The places of passage are the Convento da Graça, Church of Santiago, Church of Santa Maria, Church of Misericórdia and we stop at Castelo de Tavira. The end of this tour is at Maria's Tuk Tuk stop, near the Roman Bridge of Tavira.
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The City Tapas & Wine tour takes you to discover the city of Tavira and at the end of the tour you will be entitled to a local tapas tasting at the restaurant Ti Maria, one of our partners. Pass and stop in the salt pans, pass through the Atalaia area, the Convento das Bernardas, former prison and stop at the São Sebastião church. It also passes by the military barracks, São Francisco church and São José church (former hospital church). Then we continue on Rua da Liberdade and Praça da República (center). The historic area is the most important area of this tour, where we will visit Convento da Graça, Santiago Church, Santa Maria Church, Misericórdia Church and stop at the Castle. Almost at the end of the tour we go to Alto de São Brás, where we find the Chapel of São Brás and the Church of Nossa Senhora do Carmo. To end the tour, Maria's Tuk Tuk takes you to Ti Maria Restaurant, where you will have a tapas and wine menu included.
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Exclusive Access Go behind the scenes of a real table olive production facility and get up close to machinery and processes that are usually off-limits to visitors. Authentic Sensory Experience Enjoy a tasting of local products, where you’ll discover the rich flavors and textures of olives, olive oil, and other regional specialties. Expert Guidance Benefit from clear and engaging explanations from knowledgeable guides, helping you truly understand how olives are transformed and preserved. A Unique Local Experience This is not a typical farm visit—it’s an authentic look into an industry rarely open to the public, offering a different perspective on one of Portugal’s most iconic products. Don’t miss the opportunity to experience something truly different—book now for a memorable blend of learning, culture, and flavor!
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Join us for a truly authentic food tour in Faro, where you'll indulge in 10 delicious Portuguese tastings, including local delicacies, paired with Portuguese wine and beer. As we eat our way through the city, we’ll also explore Faro’s historic highlights, such as Sé de Faro — a perfect blend of food & culture. What to expect: ️✅ Taste a variety of carefully selected traditional Portuguese dishes & wine & beer at local spots ️✅ Discover Faro’s rich history as we visit iconic landmarks ✅ Join a small group for an intimate and immersive experience ✅ Just local specialities made with love ✅ Private tours are also available upon request — please note that pricing varies for private groups, so contact us for details and availability Come hungry, bring your curiosity, and join us for an unforgettable food adventure in Faro!
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Embark on a delightful culinary journey through the charming city of Faro, Portugal, where the rich flavors of Portuguese tapas and local wines await you. This gastronomic tour will guide you through three handpicked restaurants, each offering a unique taste of Faro's vibrant food scene. Tour Highlights: • Authentic Tapas: Experience the diverse flavors of Portuguese tapas, from traditional recipes to modern interpretations. • Portuguese Wines: Savor a variety of local wines that perfectly complement each dish, enhancing your culinary journey. • Cultural Immersion: Explore the rich history and vibrant culture of Faro through its unique cuisine. Join us for an unforgettable gastronomic tour in Faro, where every bite tells a story and every sip is a celebration of Portugal's culinary excellence.
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By the eyes of our Chef, you can discover the Algarve Culture: colors, smells, flavors, traditions. After this sensory journey in Faro Municipality Market you will learn how to cook a real Algarve Cataplana. In the end, surprise yourself with a traditional meal with authentic flavors and fall in love with the Algarve
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Quinta da Tôr is special for its family tradition rooted in the village where it is located, the intense wines characteristic of the region. In summer, it offers a sunny terrace and refreshing pool; in winter, a cozy interior space with a fireplace to keep you warm, creating memorable experiences all year round.
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Set in the heart of Faro's Old Town, this Classic Food Tour is probably the closest thing you will find to a "crash course" on Portuguese cuisine! During this walking tour you will visit 4 different restaurants/taverns in the Algarve, and taste around 10 of the most traditional dishes in Portugal. Skip the tourist traps and follow our guide.
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Extra Monterosa Virgin Olive is produced in an olive grove of 15 hectares in Moncarapacho, located in the Sotavento region of the Algarve. The olives are meticulously harvested by hand and quickly transported to our lagar, where they are crushed into granite mosses, in a mechanical process that dates back to the Roman era.
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