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We are the first and the most unique Thai cooking class in town you will learn to cook Thai like a local with organic ingredients. The class is individual so each has his/her own cooking station.
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Explore Chiang Rai’s colorful night markets & sightseeing visit with a local on an evening food tour of the city on foot and by car. Bring an appetite for this small-group Chaing Rai food tour, which includes samples of local market foods and desserts, with pickup and drop-off from your Chiang Rai hotel with night sightseeing.
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Enjoy “Lanna Home Cooking Class” Learn to cook popular Thai dishes like Tom Yum Koong, Pad Thai, Pad Kra Prao, and seasonal curries at “Give Green Farm House” surrounded by beautiful organic farms.
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Explore the vibrant night markets of Chiang Rai on this delightful food tour. Stroll through bustling local markets where you can sample authentic Thai dishes and desserts, all while soaking in the lively atmosphere. With a knowledgeable English-speaking guide, experience the charm of the city and its culinary delights, including unique snacks and fresh produce. The evening culminates with a delicious dinner accompanied by live music, making it a perfect way to connect with local culture. - Get to see top attractions including: Big Buddha, Clock Tower, Wat Rong Suea Ten . - Includes hotel pickup and drop-off within a 3 km radius of Chiang Rai city center - Enjoy a tricycle or tuk-tuk ride and engage with local vendors - Taste a variety of local foods, including must-try dishes like Pad Thai and Thai shaved ice at Chiang Rai Night Bazaar
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You'll discover our traditions and learn historical tips about our unique cuisine. You'll learn new cooking techniques that can easily be repeated at home, Vegetarians are welcome. Let me know in advance if you have any dietary restrictions.
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Explore Chiang Rai’s colorful night markets & sightseeing visit with a local on an evening food tour of the city on foot and by car. Bring an appetite for this small-group Chaing Rai food tour, which includes samples of local market foods and desserts, with pickup and drop-off from your Chiang Rai hotel with night sightseeing.
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Our exploration takes us to breathtaking mountain landscapes: Mae Salong is a picturesque village founded by Kuomintang soldiers who fled China after Mao Tse Tung’s victory in 1949. The unique blend of hill tribes, southern Chinese–style houses, and pack horses evokes the charm of a small Yunnanese town. Visitors can stroll through the local market, famous for its fruit wines, herbs, and many other goods. Enjoy lunch at a local restaurant before continuing to the striking Wat Rong Suea Ten (Blue Temple), renowned for its vivid blue color and intricate artwork that set it apart from any other temple in Thailand. The tour concludes in Mae Sai, Thailand’s northernmost town, located on the border with Myanmar. Here, travelers can browse bustling shops and street stalls offering a wide range of Chinese and Burmese handicrafts and antiques, the perfect ending to a culturally rich day in the far north. Return to hotel.
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Experience true Thai cooking with all your senses at Suwannee Cooking School—one of the most interesting things to do in Chiang Rai. Begin at a vibrant local market where you’ll see colorful produce, smell fragrant herbs, and taste fresh seasonal fruits. Back in the warm, home-style kitchen, an experienced local chef guides you as you cook 3 authentic Thai dishes and 1 traditional dessert at your own private station. Hear the lively sounds of chopping and sizzling as you master real Thai techniques. Afterward, enjoy the delicious meal you created, and you may find yourself wondering if you’ve become an expert Thai chef. Ideal for all levels of cooking lovers—families, couples, solo travelers, and groups. Book now and discover the joy of cooking Thai like a true local!
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A signature of this program is convenient with a staying and travelling for tour for 2 days around Chiang Rai , can visit 3 district: Mae Sai and Chiang Saen, see Golden Triangle ( 3 Lands border) , have fun with long tail boat along Mae Khong River ,take care by a license English-speaking guide. - Pick up and drop off at the hotel - Licensed English-speaking lady tour guide - Stop some attractions in both Chiang Rai and Chiang Mai - Comfortable transport and flexible time - Booking by group can make agreement options by a direct chat. Day1 : Blue temple-BAan Dam-White Temple-Khun Korn Waterfall-Red Temple-Lallita cafe Day 2 : Long Neck Village-Fish&Monkey cave-Doi wao-Maesai Border-Golden Triangle-Slow Boat along Kong River-Opium House. Pick up at 8 am and drop off at 6 pm
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Discover Doi Chang on a guided tour from Chiang Rai. Learn to roast and brew your own coffee, enjoy mountain views, and sunset experience.
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Curious what to do in Chiang Rai? Add flavor and fun to your trip with a joyful, hands-on Thai cooking class at Suwannee Cooking School. Begin at a lively local market where you’ll discover colorful produce, fragrant herbs, and fresh seasonal fruits. Then head to a warm, family-style kitchen where an experienced local chef guides you in cooking 3 authentic Thai dishes and 1 traditional dessert at your own station. Eating Thai food should be one of your trip’s milestones—being able to cook it yourself is even better. Enjoy the cheerful sizzle, rich aromas, and the thrill of creating your very own Thai feast. Perfect for all levels of cooking lovers—beginners, foodies, families, couples, and solo explorers. Join us and spice your Chiang Rai trip up!
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Explore Chiang Rai’s colorful night markets & sightseeing visit with a local on an evening food tour of the city on foot and by car. Bring an appetite for this small-group Chaing Rai food tour, which includes samples of local market foods and desserts, with pickup and drop-off from your Chiang Rai hotel with night sightseeing.
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I make sure that you can also buy the products and brands used in Germany. As a further special feature, I invite you to pick spices like lemongrass or chilli in my own garden. It doesn't get any fresher! When it comes to recipe requests, I can respond to your individual needs and allergies or special diets are no problem (vegan, vegetarian...). This is then simply done in consultation with me. The experience should be tailored to your needs! Here we have a lot of covered space to cook and great, exciting dishes to eat!
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