93 results (filtered from 415)

Travel along the Amalfi Coast to sample the region's wines during a 6-hour tour. Drive past several vineyards to reach the village of Tramonti where a sommelier will escort you through the vineyards. Listen to the expert and learn more about the different types of grapes used for the production of the wines before visiting the cellar and tasting 4 types of wines.
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Lemons get ripe between February and July. Green lemons are on the trees all year round. Opting for a small group Lemon Tour offers distinct advantages over the other farms' big groups alternatives. It ensures an intimate experience and you'll have the attention of an expert guide who can cater to your specific interests, answer all your questions, and provide in-depth insights into the history, techniques, and traditions about lemon farming, guaranteeing a more enriching and interactive journey. Nestled in nature, the location offers breathtaking view of the sea, mountains, and cityscape, serving as an idyllic backdrop for your excursion. Additionally, you'll indulge in tastings of the highest-quality products, immersing yourself in the Amalfi Coast most exquisite flavors and culinary traditions. This small group Lemon Tour seamlessly blends exclusivity, personalized attention, and awe-inspiring natural beauty, promising an unforgettable exploration of lemon culture and landscapes.
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Visiting Amalfi Coast was never so exciting! Get involved in the only walking cooking and eating formula of the coast. Discover breathtaking corners, getting in touch with local food culture. Be protagonist of the most authentic cooking class experience made with delicious fresh foraged ingredients. Enjoy the lunch with all prepared courses and paired wines of visited wineyards.
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Traditional dishes are prepared with a view of the most beautiful coast of Italy. Where tradition meets new times.
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We will meet in Piazza Duomo, the main square of Amalfi. In the first part of the experience, I will test your knowledge about limoncello. Once all doubts have been clarified, especially on the choice of alcohol and the recognition of a quality liqueur, I will explain the maceration, production and bottling process in detail. Later, I will show you how to taste it and at what temperature to serve it. After the initial tasting, a short historical paragraph will follow which will explain the origins of the famous "Amalfi gold". Next, you will personally experience the production of my grandparents' original recipe. Finally, I will reveal some tips for your future experiences at home! Please inform me of any food allergies.
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Our Pizza Class will be the highlight of your trip to Italy! I will reveal all the secrets of the Neapolitan Pizza.
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We’ll visit Pompei in the morning(if you would like to have private guide for 2 hours tour inside the ruins add 130 euro), after that we’ll move to a beautiful winery at feet of Mount Vesuvius where you will have lunch and wine testing. You will try 6 kind of the local wine production(3 kind of Lacrima Christy), one Gran Riserva and Dessert spumante and distillate of apricot. All this in the while you will have your lunch with an appetizers of Bruschetta, salami, cheese. Then you will eat fresh made pasta Setaro cooked with extra vergin olive oil, fresh cherry tomatoes and basel; at the end typical Neapolitan cake (pastiera) for enjoy the 2 kind of dessert wine. Lunch and wine testing will cost 32 euro each person to pay directly to the winery. After lunch we’ll move for Sorrento
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Enjoy an Italian cooking class with a view of Positano & Capri Faraglioni! Learn how to make homemade ravioli and tagliatelle pasta & prepare tiramisù. Have fun with this small group cooking class in an Amalfi Coast restaurant. After cooking, relax with sea views over lunch tasting your starter, main dish, and dessert. Once back home, surprise your family and friends with your new cooking skills!
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Courtesy and professionality are our target. We will take care of our guests. During the drive along the Amalfi's Coast will be our pleasure to give them many informations.
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Our Lemon Tour will give you the chance to walk through our lemon groves, located in the middle of the Lemon Trail. In addition, you will learn about the main processing steps carried out daily and the history of our family engaged in “lemon growing” for five generations. The tour starts at our Lemon Point (in the middle of the Lemon Trail) where you will be immediately delighted with our fresh lemonade and lemon salad. We will then start walking under the lemon trees and visit the entire company, experiencing a unique atmosphere discovering the history, traditions and unique secrets of the lemon groves on the Amalfi Coast. The tour will end with further tasting of lemon jam and limoncello.
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The drive from Amalfi Coast or surrounding area along coast or by the Milky Mountains till Ravello, tiny village located up above the hills of the Amalfi Coast. Amazing view of the entire Amalfi Coast and spectacular visit of one of the most important villages of the Amalfi coast. Ravello also called the music village. Full day tour 8/9 hours Sightseeing of the Amalfi Coast Private Chef Private Cheese Maker Pick up and drop off
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A very important element of travel is the food and wine that distinguishes each tourist location because it tells its history, culture and traditions. - authentic experience in a GPI lemon grove on the Amalfi Coast - join a classic Italian family - products grown directly at zero kilometer - amazing view on Minori - laughter, tranquility and serenity
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A tour of Pompeii Herculaneum and a visit to the winery can be interesting combining History, archaeology and wine culture. Pompeii excavations: You will be able to explore the remains of the temple buildings, houses, and streets admiring the details that tell the daily life of the ancient Romans. Herculaneum: Another archaeological site that although less known is equally fascinating. Herculaneum was buried by the eruption of Vesuvius but unlike Pompeii it was covered mainly by ash and lapilli, it was buried by a very hot and fast pyroclastic flow, which preserved the buildings in an incredible way with details such as furniture and frescoes intact. During this tour if you prefer at your own choice you can also visit some winery. You will discover how the vineyards are cultivated, taste local wines accompanied by typical products of the Campania cuisine.
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Go shopping, enjoy a cooking class and taste a 3 course menu at the home of a 6 generation establishment. - STORE TOURS AND OUR GARDEN Visit the small traditional grocery stores and our garden with us and discover the specialties of the culinary tradition of Praiano. - LEARN OUR SECRETS Enjoy a cooking lesson and learn to prepare the dishes of our tradition by following the secrets handed down by our great-grandparents and grandparents. - WE ARE READY Taste an authentic 3 course menu that includes appetizer, homemade pasta from you and dessert with drinks included. - GRAPE JUICE Enjoy our homemade wine - OUR BÈ! Taste the unique liqueur produced by us with garden fruits and herbs. - GO HOME REMEMBERING US Bring one of our little gadgets home (choose one).
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The Apicella family has been cultivating the land for generations and until the early 1970s produced excellent table wine. The first vintage to be marketed is that of 1977, about 3000 bottles of Tramonti red wine, which start the Giuseppe Apicella winery and at thirty years of age of successes. Apicella is the historical brand of the viticulture of the Amalfi Coast. First to bottle the Wine in Tramonti, true agricultural lung and protection of the biodiversity of the territory, he has always balanced his production with a traditional style and not screaming. The tasting begins with a visit to the historical family vineyard A 'Scrapata prefillossera, a pergola distant from the cellar 5 minutes on foot. Then we continue with a visit to the winery explaining the production process, fermenting red and white wines, stabilizing and aging. Tasting of the wines in production accompanied by typical Tramontini products (cheeses, cured meats, toasted bread)
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Enjoy an exclusive private experience inside a family-run limoncello factory located in the heart of Amalfi, where tradition has been preserved for three generations. This personalized experience allows you to go beyond a simple tasting: together with your host, you will actively prepare limoncello, learning the authentic artisanal production method exactly as it has been passed down within the family. Step by step, you will understand the process, ingredients, and techniques, so you can confidently reproduce it at home. During the visit, you will discover how to recognize a high-quality artisanal limoncello, learn the key differences between artisanal and industrial products, and understand what makes a truly authentic liqueur. The experience continues with a private guided tasting of handcrafted limoncello, along with a selection of liqueurs and cream liqueurs produced in-house.
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Learn how to make homemade bruschetta, ravioli, tagliatelle pasta & tiramisù. Italian Prosecco and Limoncello always included during the Class Have fun with a small group during an Italian cooking class in a typical restaurant in praiano, the heart of the Amalfi Coast. Enjoy a delicious lunch made with your own hands. Refresh and regenerate yourself at an exclusive beach club until the sun sets. Surprise your family and friends back home with your new cooking skills
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A tour that includes a visit to a winery, Pompeii and Vesuvius is a perfect combination to explore the history, culture and nature of the area. You will visit Pompeii, a unique archaeological site in the world where you will learn about the history of the ancient Roman city, walk among the ruins and visit the most iconic places. This tour also gives you the chance to visit Vesuvius, one of the most famous and dangerous volcanoes in the world, known for the eruption of 79 A.D. that destroyed Pompeii and Herculaneum. Today it is an imperial tourist attraction, with breathtaking views of the Gulf of Naples and hiking trails that lead up to the crater. During this visit to Vesuvius you can also choose to visit a local winery . Where you will see the production of the Lacryma Christi del Vesuvio wine, a wine with ancient origins and linked to the Vesuvian territory.
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We are Carla and Rocco, a young couple with a passion for good food. Our mutual experiences in the restaurant world have given life to our project: to combine gastronomic passion, traditions and genuine food. All this in our Genuine Cooking Class OnLine.
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Welcome to our family! We are Rocco and Carla and together with our little helper Alexandro and Mamma Annamaria we are waiting for you for a unique experience. The passion for good food and the reciprocal experiences in the restaurant world have given life to our project: to combine gastronomic passion, family traditions and genuine food cooked with the products of our land. Already Papà Beniamino (BÈ), he delighted his guests from all over the world in the 60s, offering them culinary experiences. Since 2019 we have dedicated ourselves full time to your idea of hospitality "like in a family". There is nothing that makes us more proud to pass on our recipes, traditions and our love for food, keeping its memory intact.
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Immerse yourself in the art of Mediterranean cooking amidst the breathtaking scenery of a lemon garden suspended between sky and sea. This hands-on cooking class offers a unique opportunity to learn the secrets of traditional Italian recipes, utilizing fresh seasonal ingredients sourced directly from the garden. Under the guidance of expert staff, participants will enjoy a welcome drink, explore the garden, and prepare a delicious meal tailored to their preferences. Savor your culinary creations along with a homemade lemon cake and a special gift box to take home. Ideal for food enthusiasts looking to deepen their culinary skills while enjoying a memorable experience.
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At 10:30 am I arrive at the Agriturismo "Il Tintore". Greetings and a small welcome drink. Then delivery of the baskets that will be used for the collection of seasonal products directly in the garden. At the end what was collected is taken to the kitchen and preparation begins. First of all it is explained how do pasta by hand (Gnocchi or Tagliatelle) with the details of the quantity of ingredients and then proceed to the dough. Then the guests prepare the sauce with what they collected in the garden. With the same products we prepare a second and TUTTI A TAVOLA ....
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Let yourself be overwhelmed by the aromas and flavors of the good DOC Tramonti - Costa D'Amalfi wine by visiting two wineries in our area. At 11:30 we will start the visit of the first cellar. Obviously, we will talk about the famous Tintore wine present only in our vineyards. Do you want to know its peculiarities? We will reveal them to you! We will participate in a tasting (the wines will be accompanied by typical products), to appreciate all the nuances of this fine Tramonti wine. Lunch will be held in the Cellar with typical dishes of our cuisine. In the afternoon we will reach the second winery of our tour. Here, we will continue to talk about the Tramonti denomination of origin and the types of grapes that are used for the production of its renowned wines. Finally, we will participate in another tasting always accompanied by typical products! the fee includes tasting of 3 wines in two local wineries, lunch.
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On board a characteristic vintage car you will live a unique experience, admiring breathtaking views along the Amalfi Coast. The departure is scheduled from Amalfi and will continue in the direction of Tramonti. Tramonti, the green soul of the Amalfi Coast, is the perfect "locus amoenus" where you can live a unique experience in contact with uncontaminated nature. Once you reach your destination, you will visit a local dairy and taste the famous Tramonti dairy products (teasting duration 1h). Once the tasting is over, the visit will continue at a local winery where you will get to know the authentic Tintore wine which will be combined with the uniqueness of the territory (teasting duration 1h). During the return to Amalfi we will take photos and talk about the traditions of the place.
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