12 results (filtered from 48)

Discover the nightlife of Ōtsu, the gateway city of Shiga Prefecture, on a guided bar-hopping tour that immerses you in local flavors and culture. Just minutes from Kyoto, Ōtsu blends izakayas, modern bars, and lakeside venues reflecting the character of Lake Biwa’s southern shore. Your guide will lead you to hidden spots where you can enjoy Omi beef skewers, lake-fish tempura, and seasonal dishes paired with regional sake from pure Shiga waters. With ¥4,000 in food and drinks included—¥2,000 at each of two venues—you can relax without worrying about language or payments. Along the way, you’ll feel the hospitality of family-run shops, meet locals, and see why Ōtsu’s nightlife is a proud part of Lake Country. This tour is more than bar-hopping—it’s a taste of history, community, and the spirit of Ōtsu after dark. Guided nightlife tour with a local expert Includes ¥2,000 food and drink credit at each of two bars Meet locals and experience Lake Biwa’s culture
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#1 Market Food Tour! Indulge in a feast of delicious Korean food, as it’s locally known, with all food and drinks included. You’ll leave feeling completely satisfied! Embark on a journey of cultural discovery as we explore a famous market and learn about its rich history. From there, I’ll take you to some of my personal favorite spots, where you’ll get a taste of authentic Korean dishes and drinks loved by locals. Get ready for a fun and interactive experience as I introduce you to the playful world of Korean drinking games. Whether you’re joining solo or with friends, I’ll make sure you feel welcome and enjoy a lively, memorable Korean food experience. A variety of authentic foods and drinks will be provided, including both alcoholic and non-alcoholic options. If you have any dietary restrictions, food allergies, or specific preferences, please make sure to contact us in advance so we can advise you accordingly.
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Discover Otaru’s authentic izakaya culture on a 2-hour guided bar hopping experience through this historic canal town. Led by a local English-speaking guide, explore atmospheric backstreets and lantern-lit lanes while visiting two izakayas selected to match your preferences that evening. At each stop, enjoy a ¥1,500 food and drink credit (¥3,000 total), giving you the freedom to order what interests you most. Along the way, your guide shares cultural insights, simple etiquette tips, and local context that turn casual drinks into a meaningful introduction to Hokkaido’s social traditions. Whether you enjoy alcohol or prefer soft drinks, this relaxed and flexible tour offers a genuine glimpse into everyday life in Otaru. 2-hour guided bar hopping tour in Otaru’s historic canal district Visit two izakayas tailored to your tastes ¥1,500 food and drink credit per venue (¥3,000 total) Suitable for guests aged 20+, with non-drinkers welcome
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Step into the beating heart of Nagoya’s most colorful neighborhood: Ōsu Shopping Arcade, a covered maze of lively pedestrian streets with 1,200+ shops and eateries, where old-school temple town vibes mix with fashion, pop culture, and nonstop snack-hunting energy. On this walking tour, you’ll eat your way through Ōsu while stopping at the area’s most fascinating historical landmarks. Its perfect for travelers who want more than “just shopping.” What you’ll experience Street-food grazing: We’ll sample a lineup of 6 Ōsu favorites—think crispy fried bites, sweet treats, and Nagoya-style comfort snacks—chosen based on what’s freshest and most popular that day. Learn how Ōsu grew around major religious sites and how it evolved into today’s iconic shopping district. On your walk we'll discover surprising history tucked between storefronts and ancient, samurai-era, and Edo-period stories hiding in plain sight.
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Step into a real Seoul neighborhood for an unforgettable Korean cooking class inside a cozy local home. Before cooking, explore a busy traditional market where locals shop daily — a sensory feast of colors, sounds, and flavors. - All dietary requests welcome : vegetarian, vegan, halal, gluten-free etc. - Professional local chef : fluent in English & Korean - 100% hands-on cooking : learn by doing, from fresh ingredients to final dish. - Cozy home kitchen : air-conditioned and heated, perfect for any season or weather - Small group class : up to 10 guests - Street food tasting at a lively local market
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On our Secret Food Tour: Seoul, we'll show you some of the most loved foods and beautiful landscapes our city has to offer. We' ll take you through hidden alleyways and quaint backstreets home to secret foodie gems, and share little tips and tricks along the way that you'll be able to use on the rest of your trip. Enjoy freshly made dishes, tasty tteokkbokki(the local kind of gnocchi!), smoky rice cakes and mini rice rolls, interesting snacks, dumplings and much more. And don't forget our delicious Secret Dish!
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At the long-established Taishoan Kamaharu Main Shop, the birthplace of kama-age udon, you can enjoy a hands-on program where you dress in traditional craftsman attire and experience authentic udon-making. Roll the dough, knead it with your feet, stretch it with a rolling pin, and cut it with a knife. Afterwards, boil the noodles you made yourself and savor them together with freshly prepared tempura—a truly special experience. While cooking, the shop owner will explain how wheat becomes noodles and share historical records about Tokugawa Ieyasu, the great shogun born in Okazaki, who was known to love udon. As a souvenir, you’ll receive a craftsman’s hat to take home. The shop is conveniently located right in front of the station, making train access easy. After your experience, you can also enjoy sightseeing nearby at famous attractions such as the Hatcho Miso Brewery and Okazaki Castle. We warmly invite you to join us for this unique cultural experience!
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Play Korean drinking games that only locals know! Experience Korean drinking culture in the hottest nightlife area! Try Korean signature drink Somaek and Soju Bomb!
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Experience the true spirit of Tosu, a charming city in Saga Prefecture, known for its warm atmosphere and vibrant local food scene. This exciting 2-hour bar-hopping tour will take you through the best-loved spots in the city, from cozy yakitori bars to hidden gems offering regional drinks and flavors. During the tour, you’ll visit two hand-picked establishments, where you’ll receive 1,000 yen per stop for food and drinks, letting you sample Tosu’s finest offerings without any extra cost. Enjoy perfectly grilled skewers, sip on local sake, and end the night with a comforting bowl of ramen, all while learning about Tosu’s rich culinary culture from a friendly local guide. Whether you’re a first-time visitor or a local looking to rediscover your city, this tour offers a fun and tasty way to explore Tosu’s nightlife. Don’t miss the chance to experience the city like a local—book your tour now and get ready for a night of unforgettable flavors!
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Fujiyoshida City, at Mount Fuji's base, spans elevations of 650m to 850m, with an average temperature of 11°C. The land, affected by volcanic soil, was unsuitable for rice but ideal for barley, wheat, and corn, leading to the udon culture. During the Edo period, Fuji pilgrims frequented the area, prompting the sale of udon in homes for visitors. Many udon shops today still resemble residential houses, with subtle signage. The weaving industry thrived here from the late Edo to Showa periods, with women primarily engaged in weaving while men took up cooking and udon-making roles. This division of labor, designed to protect women's hands, led to the creation of Yoshida Udon, characterized by its chewiness and thickness, due to men's vigorous kneading.
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Join our Umeda pub adventure! Discover three unique izakaya through retro arcades, underground alleys, and sleek skyscrapers—and dive into Osaka like a local. ・Try Osaka’s iconic foods and enjoy izakaya culture with drinks ・Explore three totally different areas of Umeda - not just the business district ・Step into local-favorite Izakayas you’d never find on your own ・Discover hidden underground alleys with a friendly local guide ・Easy access for travelers staying in Umeda or coming from Kyoto, Kobe, or Namba
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Experience the fascinating culture of South Korea in one of the most authentic ways possible – through its local cuisine! As one of the longest-running food tour programs in Seoul, we’re proud to offer the most immersive and delicious experience in the city. On this 3.5-hour tour, learn all about Korea’s culinary customs from your guide, an expert in local Korean food and culture, as you journey through the streets of Seoul. Explore the bustling district of Jongno-gu and visit four different food stalls and restaurants, as well as a traditional village, to try a variety of Korean dishes like Korean pork barbecue and mixed Soju bomb drinks, and enjoy savory, crispy mungbean pancakes paired with traditional rice wine at an authentic Korean old school bar. Along the way, you’ll discover hidden gems beloved by locals and well off the beaten tourist path. Our fun and knowledgeable guides will also share cultural insights and teach you essential Korean dining and drinking customs.
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