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There literally is nothing else like this! We walk the land, we sleep under the stars, our ponies pack the kit. Dorset is a stunning county, with two Areas of Outstanding Natural Beauty and 40% of the county designated National Landscape. It is a complex network of rolling fields, ancient woodlands, pine plantations and the tracks and green lanes that connect them, and we get you right in the middle of it, camping wild in ancient woodland. We take the work out of your walk by not only planning a gorgeous route, but with the help of our furry friends, Bob and Evie, the pack ponies. Meander through heathland, woodland & plantation. Cross sparkling fords, take in distant views. Visit thatched villages along old smugglers routes. Our route is carefully planned, tried and tested to give you the best experience with pack ponies. Walk further, camp wilder, breathe...
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Learn the time-honored techniques of preparing traditional Chinese dumplings with a plant-based twist in this interactive cooking class. Under the expert instruction of Chef Celia Chan, you'll master essential skills, including filling, folding, and frying dumplings using versatile vegetarian ingredients. Beyond dumplings, you'll craft a savory hot and sour soup packed with mushrooms, bamboo shoots, and chilis, and finish the meal by baking classic Chinese walnut cookies. Whether you're new to cooking or experienced, this class offers valuable insights and can be taught in Mandarin or Cantonese upon request.
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Discover the rich and robust flavors of traditional Spanish cuisine in this immersive cooking class. Guided by Chef Celia Chan, you'll create a shareable feast using authentic ingredients like fresh seafood, chorizo, and fragrant spices. Learn key techniques, from perfecting your knife skills to cooking tender rice and frying golden churros. Dishes such as garlic prawns and seafood paella will bring the vibrant taste of Spain to your table. Whether you're cooking for friends or family, this class offers an unforgettable experience. Available in Mandarin or Cantonese upon request.
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In this interactive cooking class, participants will discover the art of French cuisine under the expert guidance of local Chef Celia Chan. You'll learn essential French cooking techniques that can be easily recreated in your home kitchen. During the class, you’ll prepare signature French dishes, including a silky béchamel sauce and a sophisticated chicken roulade filled with fresh vegetables. You'll also craft ultra-creamy mashed potatoes and bake a dessert worthy of a patisserie. This immersive experience is perfect for all skill levels and can be offered in Mandarin or Cantonese upon request.
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