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Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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Experience authentic Sorrentine cuisine in our "Traditional Menu" class, led by Lucia, a genuine Sorrentine mother. Lucia infuses passion and authenticity into every dish, teaching generations-old recipes. This class is a deep dive into Italian culinary traditions, far from typical tourist experiences. Here, you’ll cook hands-on, learning traditional Neapolitan techniques. We use only the freshest ingredients, either grown by Lucia or sourced locally, ensuring a true taste of Sorrento. The course accommodates vegan or vegetarian preferences and allows menu customizations. Join us for a unique journey into the heart of Sorrentine cooking, where every dish celebrates family, tradition, and the art of Italian cooking.
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Come and visit us! Here you have the opportunity to discover a magical place, breathe clean air deeply and perceive the peace around you, walk among the trees of our lemon grove, discover the difference between the various types of lemons, learn about the evolution of our cultivation methods and how production process has changed over the last four generations. You can enjoy the singing of the birds that will accompany us during the walk and have a taste of the dishes we prepare with the products of our land!
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At the heart of our experiences is authenticity: our family, our history and our passion for hospitality. Each guest is welcomed as a friend and guided on a journey that combines flavors, tradition and emotions. Our recipes, handed down from generation to generation, come to life thanks to fresh and locally sourced ingredients, selected to offer a genuine experience and support the small farms in the area. You will discover the secrets of Nonna Maria's cuisine and learn how to prepare typical dishes of the territory that you can easily replicate at home, thanks to our detailed explanations and the cookbook that will be delivered to you.
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Discover the secrets of authentic Italian cuisine during a hands-on cooking workshop in Sorrento. Enjoy convenient hotel pickup, learn traditional recipes from an expert chef, and savor a delicious meal prepared by your own hands.
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Live an authentic Italian experience learning how to create the real artisan pizza! At the Pizza School, the chef will accompany you, step by step, in the magic of the perfect dough, in the choice of the most genuine ingredients and in baking in the traditional Italian oven. In a relaxed and fun atmosphere, you will really get your hands on the dough, discover curiosities and secrets of the Italian gastronomic tradition and, at the end, you can enjoy your freshly baked pizza, served with a good glass of wine or a cold drink. A DA experience... and savor DA!
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Learn about the history of the land and lemon trees of the Sorrento Peninsula Welcome Drinks Make your own limoncello with the help of a local guide Enjoy a light lunch with a beverage on the farm's premises Tasting of typical and natural products produced on the farm Taste local products including jams and homemade liqueurs Lunch with a lemon risotto and a homemade dessert Pick-up and drop-off from Sorrento center at our meeting point (Piazza Tasso ) Air-conditioned vehicle Free WiFi
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Welcome to our exclusive cooking school in Sorrento, dedicated to celebrating the queen of Campanian cuisine: mozzarella. In this unique culinary experience, you'll immerse yourself in the traditions and secrets of one of the most beloved and versatile ingredients in Italian cuisine, right in the heart of picturesque Sorrento. Under the expert guidance of our passionate chef, Michele Gargiulo, who has years of experience in mozzarella processing, you'll discover all the secrets to recognize, use, and pair this exceptional cheese at its best. At the end of the lesson, you'll sit down in our dining room to taste the dishes you've prepared, accompanied by selected local wines that enhance the flavors of mozzarella and other delights you'll prepare. This cooking school is not just a course but a journey through the flavors, aromas, and traditions of Sorrento. A culinary adventure that will stay in your heart.
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This culinary experience will take you on a journey through the authentic flavors of the sea and traditions of Italy. As you arrive at the Quanto Basta cooking school, located in the heart of the city, you'll be welcomed with a glass of refreshing prosecco and some mouthwatering salt and pepper shrimp appetizers. Then, under the expert guidance of Antonino, you'll learn how to create some of the most iconic Italian dishes, including pasta and fish "Acquapazza" style, and the famous dessert, tiramisu. Once everything is prepared, you'll take a seat and enjoy the fruits of your labor, accompanied by a carefully chosen wine. This is the perfect opportunity to relax and savor the flavors of Italy while chatting with Antonino and your fellow cooking enthusiasts.
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for years we have been hosting customers to share our traditions.... in this experience we will prepare a tasty fried pizza and an excellent cocktail, Limoncello Spritz, to drink in company!
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Visit the vibrant local market and the traditional food shops with the Cesarina and immerse yourself in a private cooking class at the Cesarina's home, learn the secrets of the most famous dishes of Sorrento cuisine and taste the fruit of your labour accompanied by a glass of local wine. During the lesson the Cesarina will reveal the tricks of the trade of 3 authentic Sorrento recipes. Have fun putting your cooking skills to the test. participants will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. Cesarine is Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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Discover charming Sorrento through its food, its wine and its people. Learn the culinary culture and food trends of this thriving town. 3.5 hours (approx.) walking 'progressive dinner' accompanied by your engaging Gourmet Girls. Drink in the evening ambience of Sorrento and experience the food scene away from the beaten track. Explore four authentic eateries and try a variety of delicious dishes each one with its roots steeped in tradition. Local cheeses to fluffy gnocchi, spicy salami and smoked hams to traditional foods eaten everyday by locals. Innovative main courses such as tender sliced beef with chef's secret potatoes. Taste a selection of wines from the Campania region and discover your favourite during our mini wine tasting. Linger over desert served with a modern twist and an after dinner cocktail. Round off the evening with a with an insider’s knowledge of what to order, which wine compliments the local flavours and a unique glimpse into life in Sorrento.
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A flavor-packed journey with our cooking class! In just 3 hours, you'll dive headfirst into the delicious world of Italian cousine. Get ready to cook up as we walk you through crafting three mouthwatering traditional dishes. Grab your aprons, roll up your sleeves and dive into the world of Italian cuisine! Learn to make classics like gnocchi, parmigiana, and our famous tiramisù. Our chefs will guide you step-by-step, sharing secrets and tips passed down through generations. We provide complimentary transport to our picturesque countryside location, where you'll be welcomed by awe-inspiring vistas of the Gulf of Naples. Amidst the bucolic charm of our farmhouse ambiance, you'll discover and share the love for Italian food.
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Enjoy the authentic chef experience cooking class with Rita and Luisa, two sisters expert in the culinary traditions of their territory preserving and sharing their knowledge of local traditions, recipes and hospitality, opening the doors of their family home. All classes are hands-on and feature local seasonal ingredients, some from Rita’s garden, most of them from the Sorrento Peninsula. The class starts with a visit to the vegetable garden and collection of products (depending on seasonality). You will be offered a welcome drink and canapes. Every customer personally prepare the dishes with the supervision of our Chef. Your full course meal includes a half a bottle of local red or white wine, mineral water, dessert, coffee and Limoncello. The Villa is located in the center of Sorrento.
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Live an authentic culinary experience immersed in the beauty of the Sorrento coast! Join us in our garden, where you can personally pick fresh and seasonal vegetables from our garden. Together we will prepare typical dishes of the Campanian tradition, using genuine ingredients and recipes handed down for generations. You will learn the secrets of Sorrento cuisine, from the classic gnocchi alla sorrentina to the delicious aubergine parmesan with the possibility to adapt the menu according to the season. At the end of the course. enjoy your creations in a relaxed and familiar atmosphere surrounded by olive trees and Mediterranean scents. A unique experience for those who love cuisine, nature and local culture. Perfect for couples, families or groups of friends.
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What sets this activity apart is its fusion of gastronomy, education, and natural beauty in the heart of Sorrento's hills. Unlike typical cooking classes, this experience immerses you in everything from farm to table. Here, you're observing and actively participating in every step of the pizza-making process. From stretching and rolling out dough to topping it with locally sourced ingredients, you're engaged in a culinary adventure unlike any other. It's not just about the food but the entire experience. The picnic-style lunch in the farm's outdoor dining area fosters community and connection with a traditional family's cuisine and local culture. And with homemade wines and specialty samples, every bite is accompanied by a touch of authenticity and tradition. With transportation seamlessly arranged, the logistical aspects are taken care of, allowing you to immerse yourself fully in the moment. It's a journey that celebrates Sorrento's rich heritage and flavors.
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Discover the essence of Italian cuisine with your expert guide in the world of flavors! Why Choose Our Tour: 1. Authenticity: Our tour is managed by local experts who have an in-depth knowledge of Campanian cheese traditions. 2. Interactivity: Our guests will be fully engaged in all our activities, getting hands-on experience. 3. Passion: Our love for mozzarella and local culture is reflected in every detail of the tour Embark on a journey through the heart of Italy's culinary delights with us. Learn the secrets behind the perfect mozzarella, straight from the experts themselves. Join us on an epicurean adventure unlike any other, where every bite tells a story and every experience is a taste of tradition. Whether you're a food enthusiast, a curious traveler, or simply looking to savor the best of Italy, our Gastronomical Tours promises an unforgettable journey for all. Contact us today to start planning your culinary escape!
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Come spend a morning and an afternoon in the Villa del Barone. You will be able to enjoy the natural beauty that has made the Villa famous all over the world, fully enjoying the wonders it offers: panoramas that take your breath away, a walk in the vegetable garden, the rich history of a Baronial house, cultural traditions and gastronomy of our family. The Sorrento and Neapolitan cuisine of "Chez Barone" is passion, attention to detail, imagination, good taste and genuine ingredients of first quality also coming from our Limoneto and from our garden. With the cooking classes you will have a lot of fun and you will discover all the useful secrets to prepare unique dishes, which we pass on as a true "Family Treasure"!
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If you want to live an authentic Italian Pasta making experience by preparing from scratch a complete traditional meal, this is the class for you! You will be welcomed in the kitchen with a smile and a fresh cocktail! You will prepare hands-on and from the scratch the most famous Italian pasta shapes with their traditional sauces You will finally enjoy the dishes prepared together, served with the best paired wines
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Primaluce is set between seas and mountains, among the green hills of Sorrento, up to look out over the infinite shades of blue of the Gulf of Naples. Here we offer a culinary & gourmet food tour through a genuine and seasonal path, dedicated to all those who love true and uncontaminated flavors! - Welcome drink - Stop in the relaxation area (lawn) - Pizza school with relative tasting - Lunch in a farmhouse consisting of your own pizza baked in a traditional wood oven, an appetizer of cold cuts and fresh mozzarella, field vegetables. Water, wine, limoncello and traditional homemade dessert included.
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.Combine the cultural delights and delectable bites of Amalfi Coast on this 3-hour food tour of Sorrento hills. Accompanied to delve into the culinary scene of the city by visiting a lovely family farm. Sample local specialties in a while Mozzarella, Limoncello and grandma lunch. Deepen your knowledge of Mediterraneum culinary and cultural traditions and enjoy personalized attention from your guide on this small-group tour limited to 30 ppl. • 3-hour scenery tour of Sorrento hills food scene, with all tastings included • Visit of scenery farm that few visitors know about Try local favorites such as Mozzarella, Limoncello, Olive oil, honey ending with a grandma lunch. • NO PIZZA amymore • Learn about Amalfi Coast culinary scene from your expert local guide • Small-group tour limited to 30 people ensures a more personalized experience
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Enjoy a 2-1/2 hours cooking class in our school in Sorrento center. We only accomodate small groups up to 12 people or private classes. You'll get a hands-on training from a local chef learning old cooking techniques that can easily be repeated at home. You'll discover our traditions and learn historical tips about our unique cuisine. End your experience eating the delicacies you have prepared! You can choose between 3 menus, focused either on meat, fish or vegetables (suitable for vegetarians).
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Discover the Sorrento Peninsula on a guided tour through ancient lemon and olive groves, set in a real family-run farm. Learn about local traditions and the cultivation techniques of Sorrento lemons – from hand-picking to the artisanal production of limoncello. Stroll among century-old olive trees and discover how extra virgin olive oil is made, while hearing fascinating stories about rural life and culture. End your experience with a tasting of organic jams and traditional liqueurs, all crafted directly by the producers. Guided tour through historic lemon and olive groves on the Sorrento Peninsula Discover traditional lemon and olive oil farming techniques Tasting included: enjoy local products like limoncello and homemade jams Perfect for families, couples, and small groups looking for an authentic experience
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If you love Italian cuisine, you should not miss our cooking class! Group lessons include the preparation of different typical dishes of the Sorrento tradition, according to the choice of our chef Mama and the availability of our garden products. Passed down from our grandparents to our parents to us, the passion for cooking has always been part of our family. That’s why, guided by our chef Mama, our culinary experience begins. From her passion for food our mom began to grow in our garden all the products for our daily needs. Here is the true zero-kilometer food concept: focuses on the importance of seasonal and local ingredients you will find products cultivated on site, direct from the house garden, and brought fresh to the table at every meal. A sensory overload for all. Without question, the Italy’s most delicious foods, right at your fingertips! And of course, at the end of our class, we’ll eat every last morsel of your masterpiece.
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