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We will hold an experiential activity where you can actually cook teppanyaki under the guidance of a chef while eating. It will be a valuable experience. You will enjoy your meal and then have the opportunity to try flambéing the steak for the main course. The menu is based on French cuisine that combines high-quality ingredients from various regions with local ingredients, and is prepared on a hot plate, with each dish prepared with care. Enjoy the delicious food prepared by the chef at a high-end teppanyaki restaurant and have a valuable experience that you cannot have anywhere else, making it even more enjoyable. You will enter the kitchen and experience cooking various ingredients under the guidance of the chef, grilling them on a teppanyaki grill, flambéing them, cutting them, plating them, etc. This experience is available to those who want to have a valuable experience in Japan, those who are interested in cooking, and families with children, from age 10 onwards.
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Experience to meet "Funasushi" origin of "Sushi" in Japan. Try 3types of Funasushi with local Sake "Shichihonyari" chosen by Kuramoto.This experience is held at private cozy Machiya Bar. Funasushi is only served in Shiga prefecture in Japan, If you like Sushi, fermentation food, Sake, you must try it! Good access from Kyoto, Osaka, Gifu.
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