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Step into a cozy kitchen in Seattle and discover the elegance of Italian cooking, hosted through Cozymeal. Limited to 8 guests, this hands-on workshop with an esteemed pasta chef highlights refined flavors and timeless techniques. The menu you will prepare includes: - Starter: Italian green beans with butter and Parmesan - Pasta: Handmade pasta with brown butter and sage - Main: Seafood risotto with scallops, shrimp and peas - Main: Braised pork shoulder ragù with tomatoes and red wine - Dessert: Vanilla bean panna cotta With its intimate format and step-by-step guidance, this class is ideal for couples, families or groups of friends eager to explore authentic Italian cuisine together.
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Born and raised in Seattle and a University of Washington graduate, Brittney is a true Seattleite. She cares deeply about eating local food that is sustainably produced and is excited to share with you what makes Pacific Northwest cuisine unique. Brittney graduated from culinary school and is now a personal chef focused on cooking whole-food, plant-based cuisine that helps prevent diabetes and heart disease. Visit her in her beautifully designed home with a view of Lake Union to learn to cook and enjoy healthy food that tastes great! • Private cooking class in Seattle with a chef • Immersive Pacific Northwest culinary and cultural experience • Gourmet Pacific Northwest meal using local, seasonal and sustainable ingredients • Vegetarian and vegan options are available, on request
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In the first part of your cocktail making journey you will learn about spirits, tools and techniques needed to successfully execute a tasty libation. Then you will prepare your first cocktail using your favorite spirit. This is where you warm up those shaking arms, and try not to laugh at yourself and others while you shake a cocktail as hard as you can With a cocktail in your hand, you will learn how to modify and create new cocktails using your base cocktail recipe. In the next step you will get creative with a professional bartender in your corner to guide you, as you pick out the ingredients to shake up a cocktail with your own touch and flavor. Before you realize you have created your own unique libation utilizing everything you have learned at the workshop. With all the techniques, tools, history, recipes and pro tips and tricks you can confidently entertain and impress guests at your own home.
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Immerse yourself in a unique wine tasting experience near Pike Place Market, where you'll sample up to six exceptional wines from diverse wineries. This engaging 90-minute session features expertly paired Pacific Northwest cuisine bites, allowing you to savor local flavors alongside your wine selections. Knowledgeable staff will guide you through each wine, sharing fascinating stories about the winemakers and their craft, creating a community atmosphere that feels like home. Perfect for wine enthusiasts and casual drinkers alike, this small group setting ensures a personalized experience. - Taste up to six wines from various local winemakers - Enjoy three bites of fresh Pacific Northwest cuisine - Engage with knowledgeable staff for curated selections and stories - 90-minute small group experience near Pike Place Market
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Enjoy a delightful evening on the water, complete with a delicious dinner and incredible views of Seattle’s lakes and city skylines. It’s a perfect outing for the whole family!
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Step into a welcoming Seattle kitchen and explore the fundamentals of Japanese-inspired cooking, hosted through Cozymeal. This hands-on workshop with an esteemed sushi chef guides you through a complete four-course menu. The menu you will prepare includes: - Starter: Spring rolls with peanut dipping sauce - Sushi: Salmon avocado roll with wasabi mayo - Main: Pan-fried Asian garlic noodles with soy, sesame oil and chili flakes - Dessert: Matcha ice cream float topped with whipped cream Learn sushi rice preparation, rolling techniques and balanced flavor pairing as you craft each course. With its small-group setting and step-by-step instruction, this class offers an intimate and flavorful journey into Japanese-inspired cuisine.
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Indulge in a delightful brunch on the water with your Brunch Cruise! This relaxing cruise combines delicious food with unbeatable views of Seattle’s iconic skyline, sparkling waters, and scenic surroundings. Sip mimosas, savor freshly prepared brunch dishes, and relax with friends and family as you float through the lakes. With a variety of breakfast favorites, this cruise is the perfect way to spend your weekend—whether you’re celebrating something special or just in the mood for a unique brunch experience in Seattle.
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lab·o·ra·to·ry | ˈla-b(ə-)rə-ˌtȯr-ē — a place for experimentation, discovery, and invention. Most cocktail experiences teach you how to make their drinks. This one is designed for you to create your own. Please contact us directly for booking more than 2 people, as most likely we will have availablity for you. Rather than following recipes, you’ll explore a fully equipped drink laboratory with hundreds of ingredients and specialized tools rarely available outside professional or experimental settings. It’s a space built for curiosity, where you can test bold ideas, unexpected flavor combinations, and techniques you wouldn’t typically try at home. The experience is intentionally unscripted after the introduction, so no two sessions—or drinks—are ever the same. Guidance is always available, but the focus remains on creative freedom, personal expression, and discovery. Also available as a mobile lab for offsite private events for 13-250 attendees.
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Experience the best of Bainbridge Island with our Discovery and Distillery Tasting Tour, a truly unique adventure that blends history, nature, and local flavors. What sets this tour apart is the exclusive access to hidden gems like Pia the Peacekeeper Troll and the serene Halls Hill Labyrinth, places often missed by casual visitors. You'll not only explore breathtaking locations but also enjoy a personalized distillery tasting at Bainbridge Organic Distillers, where you’ll savor the island’s finest craft spirits. With our intimate group sizes and 10+ years of experience in creating unforgettable experiences, this tour offers a curated and immersive way to discover the island’s beauty and culture. Don’t miss out—book now for a memorable day of discovery, stories, and delicious tastings!
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This tour is all things that you expected to see in just one day. It will be full of unbelievable beauty of nature. Also, we will stop at the bigfoot watching area. you would take some memorable pictures with bigfoot on Espresso Chalet. How could be all this beauty in one package? You will see. [German town – Leavenworth] is the most famous German town in the northwest of the United States. On arrival in the Bavarian town (Leavenworth), you’ll have two hours for lunch (own expense) with free time to explore. The German town - Leavenworth has more than 90 shops, each with a unique style including wine shops and art galleries. There are also many restaurants operating German-style cuisines, such as the German village of Schweinshaxe, German sausage, and Munich beer, which has won the tourists' favor.
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Laboratory: a place for experimentation, discovery, and invention. Most mocktail experiences teach you how to make their drinks. This one is designed for you to create your own. Rather than following a script, you’ll explore an ever-evolving zero-proof drink lab with hundreds of ingredients—syrups, bitters, teas, spices, fresh citrus, and non-alcoholic spirits—plus specialty tools like smoking guns, test tubes, and shaker sets. It’s a chance to experiment with bold flavors, unexpected combinations, and creative techniques you likely wouldn’t try at home. After the introduction, the experience becomes intentionally open-ended, so each guest can take a different creative path. Your host acts as a friendly “head scientist,” offering guidance when needed while keeping the atmosphere playful, welcoming, and judgment-free. Contact us directly if you have any large group inquiries for team building, parties, and other group activities.
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We have more than 15 years experiences in tourism industry. We graduated hospitality & tourism at Edmond Community College. Holding Destination Specialist Certificate for North America, the Caribbean, and Europe. We are flexible, and our guests satisfaction is of utmost importance to us. We are academic persons. We have been working about 4 years in Seattle area.
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Come sailing on Seattle’s Tall Ship, a historic 19th-century style gaff-rigged schooner. We offer three public sailing tours daily from Seattle’s downtown waterfront. Our beautiful sailing ship, the Bay Lady, evokes the romance of traditional sailing as we work together to set the sails, turn off the engine, and sail off into an age of cannon fire and sunsets behind the untouched mountain ranges of the Puget Sound. Bay Lady is the largest public sailing vessel in Seattle. With her high railing and comfortable seating, she is the premier boat ride for families. Enjoy a drink from our onboard bar and set sail into the perfect day on the water!
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Gather your friends and colleagues for a relaxing cocktail cruise on Lake Union! Unwind is your go-to for a fun, casual evening with friends. Think happy hour on the water—featuring light bites, local drinks, great music, and an unbeatable skyline over Lake Union. It’s your weekly reason to ditch the office and hit the deck.
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Relax and enjoy an afternoon cruise with a delicious lunch on the water. Listen to the captain’s narration of Seattle sights, complete with views—a perfect way to spend time with friends or family!
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If tacos are already your personality, this cooking class with Chef Washington is calling. Hosted at a stylish local venue in Seattle, this interactive experience turns a casual favorite into a full homemade Mexican-inspired feast. Start by learning how to prepare hearty taco fillings with chorizo, steak, eggs and onions before adding fresh cilantro and lime for the perfect finish. Chef Washington will also show you how to round out the plate with comforting Mexican-style beans and flavorful rice. Expect an easygoing class filled with tasting, laughter and practical cooking tips you can actually use at home. By the end, you’ll be full, happy and fully prepared to host taco night without relying on takeout.
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Enjoy a day of wine tasting and dining on a guided tour from Seattle. Visit 3 boutique Woodinville or Seattle wine tasting rooms and have lunch at a local restaurant. Start your tour with pickup at the Seattle pier, one of the 50+ hotel pickup locations in Seattle, or your short-term accommodations. Have lunch at a local restaurant followed by tastings of at least 4 wines at 3 boutique Woodinville or Seattle wine tasting rooms. Depending on the restaurant scheduled on tour day, dishes may consist of salads, burgers, sandwiches, pizza, pasta, Cuban traditional, and Mediterranean. Let the tour operator know if you have any special dietary requirements such as vegetarian, vegan, gluten-free, and nut-allergies. The tour price includes the main dish, soda drinks such as Coke or Pepsi, food server gratuity, and tastings. Driver/guide gratuity is not included.
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Roll up your sleeves and learn how to make pillowy gnocchi from scratch in this hands-on cooking class with Chef Jason. You’ll start by transforming cooked potatoes into soft dough with flour, egg, and salt, then knead and shape the dough into perfect little dumplings. As your gnocchi cooks, choose your favorite sauce: a bold garlic and olive oil aglio e olio, a fresh basil marinara, or a creamy pesto with Parmesan and herbs. Once everything’s ready, enjoy your handmade Italian dish in a relaxed, social setting. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.
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We will be cooking in a very modern kitchen. Will be making three famous Filipino dishes like lumpia, chicken adobo and Pancit. I will introduce them to different Filipino seasoning that we used in these dishes. After everything is cook, we will sit together and savor the dishes. These dishes are easy to prepare and usually serve on special occasions like birthdays and special family gatherings. You will not only learn to cook but also some Filipino culture
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Hire out the Wine Tasting Shuttle for your group of up to 10 guests to enjoy a day of wine tasting and dining on a guided tour from Seattle. Visit 3 boutique Woodinville or Seattle wine-tasting rooms and have lunch at a local restaurant. Start your tour with pickup at the Seattle pier, one of the 50+ hotel pickup locations in Seattle, or your short-term accommodations. Have lunch at a local restaurant followed by tastings of at least 4 wines at 3 boutique Woodinville or Seattle wine tasting rooms. Depending on the restaurant scheduled on tour day, dishes may consist of salads, burgers, sandwiches, pizza, pasta, Cuban traditional, and Mediterranean. Let the tour operator know if you have any special dietary requirements such as vegetarian, vegan, gluten-free, and nut-allergies. The tour price includes the main dish, soda drinks such as Coke or Pepsi, food server gratuity, and tastings. Driver/guide gratuity is not included.
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Experience Seattle's culinary and cultural treasures with a tour that begins at the heart of the city's gastronomic scene, Pike Place Market. Here, you’ll savor the flavors of the Pacific Northwest, from the velvety richness of clam chowder to decadent cheesecake laced with Colombian chocolate. As you wander through the market, artisans share their crafts, revealing hidden gems like local sweets and fresh seafood, while the bustling energy of North Pacific fishing traditions surrounds you. The adventure continues with breathtaking views from the Space Needle, where the cityscape unfolds beneath you. Explore the Chihuly Garden and Glass, a kaleidoscope of color and light, before concluding at the Seattle Waterfront, where the city's maritime legacy meets modern-day charm. This journey offers not just a feast for the senses but an immersive dive into Seattle's vibrant culture.
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Immerse yourself in the elegance of French cuisine in a cozy Seattle kitchen. Limited to a small group, this hands-on class with an esteemed French chef highlights a four-course bistro-style menu. The menu you will prepare includes: - Starter: Mini croque monsieur with ham, cheese and Dijon mustard - Main: Chicken fricassee in white wine sauce with roasted root vegetables - Side: Savory crêpes with Brie, tomatoes and shrimp - Dessert: French apple tart with Calvados cream Learn techniques like sauce making, crêpe folding and elegant plating while building the confidence to recreate these Parisian classics at home.
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