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Enjoy a traditional green tea picking experience in Sayama, the birthplace of Sayama tea, one of Japan’s top three teas known for its rich flavor. Then take a relaxing walk through the historic streets of Kawagoe, often called “Little Edo” for its well-preserved Edo-period townscape. This seasonal day tour from May to November offers a perfect blend of nature, culture, and history near Tokyo. ・Pick fresh green tea leaves in Sayama, famous for its deep-flavored tea ・Stroll through Kawagoe’s charming old town with traditional warehouse-style buildings ・Experience a unique mix of nature and Edo-era culture on this limited-time tour
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This local, immersive food experience offers a warm and personal glimpse into Japanese culture, led by Risa, a passionate local guide who shares her culinary skills and family traditions. From making dashi from scratch to enjoying a homestyle meal in her cozy kitchen, this class feels like being welcomed into a Japanese home in Saitama, a 20-min train ride from Shinjuku station.
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Do you like sushi? Visiting an authentic sushi shop in Japan must be one of your most exciting agenda, but what about making your own sushi roll? It’s much easier than you would think. I will teach you all the steps by hands-on instructions. You will learn how to make sushi rice, how to prepare several ingredients from scratch and how to roll sushi! If you are a vegetarian, talk to me first. You will have plenty choices of Japanese vegetables. Besides your sushi rolls, you will enjoy some miso soup. Let’s have fun making and eating the sushi you just made.
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