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Welcome to our TAKOYAKI Cooking Class in Tokyo, Roppongi! You can experience how to make Takoyaki from scratch with us. Takoyaki - in English Japanese snack of savory ball-shaped wheat cakes containing chopped octopus cooked on a specially shaped griddle. Savory, salty, and just generally delicious... It's an incredibly popular Japanese street food. In Japan, it is customary to make Takoyaki at house parties. (it's called 'TAKOPA') It's going to be fun to make Takoyaki with friends, family, couples, of all ages! This cooking experience includes All-you-can-drink. (alcoholic beverages and soft drinks) Come join us!!
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Learn to cook authentic Japanese dishes in a Halal-friendly environment. Our classes are led by home cooks for an intimate experience, and we also offer premium sessions with experienced chefs for those seeking high-end experience. It's a unique chance to dive into Japanese culinary traditions while adhering to Halal standards! join the class now and enjoy the authentic and unique!
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Discover Tokyo’s vegan scene with a friendly local guide on this relaxed evening tour. You’ll visit delicious vegan ramen and sweets spots loved by locals—perfect for anyone exploring Japan as a vegan for the first time. After the meal, enjoy a light and easy night walk to Tokyo Tower and Zojoji Temple. It’s a great chance to take photos, and I’m happy to help capture them if you’d like. Along the way, I’ll share simple and fun stories about Tokyo’s culture in a casual, friendly style. At the end of the tour, you’ll receive a personalized list of vegan-friendly restaurants and hidden spots to visit during your stay.
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Dive into the exquisite world of Japanese Wagyu beef with our unique dining and learning experience in Roppongi, Tokyo. Renowned for its rich marbling, tender texture, and unparalleled flavor, Japanese Wagyu owes its excellence to meticulous breeding and feeding practices perfected over centuries. This immersive experience provides a unique blend of culinary education and gourmet enjoyment, allowing participants the opportunity to choose from two expertly guided courses, each lasting 2 hours by a seasoned top chef. This experience is available during both lunch and dinner. This comprehensive activity not only allows you to savor the exceptional taste of Wagyu but also enriches your understanding of why it is celebrated worldwide. Join us for an unforgettable journey into the art and flavor of Japanese Wagyu beef.
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Private-Access Kiyoyasu-tei Dinner – dine in an exclusive eight-seat tatami salon opened only for your party, with a seasonal kaiseki menu personally plated by the resident chef. Members-Only Luxury Bar – slip past an unmarked door into a velvet-lined speakeasy usually reserved for Tokyo insiders. Unlimited Premium Drinks & Karaoke – raise crystal glasses of top-shelf sake, Japanese whisky, or champagne while singing your favorites in a sound-proof suite. Gatsby-Style Glamour – from candlelit porcelain in the townhouse to Art-Deco accents at the bar, every detail evokes 1920s opulence re-imagined in modern Roppongi. Total Privacy & Secrecy – one booking per night guarantees no crowds, no outsiders, and the freedom to tailor pacing, playlists, and photo ops. Door-to-Door Ease – your bilingual host handles all transfers, introductions, and etiquette tips, so you simply arrive, indulge, and enjoy.
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