Phoenix
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Viator
Artisan Bread Baking Class in Phoenix (Star & Braided Loaves)
Dive into the art of artisan bread baking in Phoenix, hosted through Cozymeal. Limited to 4 guests in-studio, this intimate workshop guides you step by step in preparing enriched yeasted doughs. The menu you will prepare includes: - Enriched yeasted dough for versatile breads - Pull-apart pesto star bread filled with sunflower seed pesto and Pecorino Romano - Black and white seed braided bread topped with sesame and poppy seeds - Sunflower seed pesto for dipping or spreading You’ll learn kneading, shaping, and filling techniques while gaining confidence to recreate these breads at home. Guests are welcome to bring wine or beer to enjoy as they bake and share their creations in this 2-hour class.
5.0(5)
2 Hours
Phoenix
- Free cancellation
- New
From
$123
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Viator
Fun Pasta Making Class With a Local Chef in Phoenix
If restaurant pasta prices have personally offended you lately, this cooking class with Chef Maricarmen is the solution. Hosted at a stylish local venue in Phoenix, this interactive experience teaches the art of fresh pasta-making paired with a colorful shrimp primavera sauce packed with fresh ingredients and bold flavor. Start by crafting homemade pasta dough using flour, eggs and olive oil before learning how to roll and cut fresh pasta by hand. Chef Maricarmen keeps every technique approachable while sharing practical kitchen tips that instantly make cooking feel less intimidating. Next, prepare a bright primavera sauce with shrimp, mushrooms, red onions, bell peppers, tomato sauce and crushed red pepper for a little kick of heat. Once combined with the fresh pasta, the final dish becomes the kind of meal that makes people suspiciously ask, “Wait… you made this?” Expect plenty of tasting, laughter and useful skills you’ll actually want to recreate at home.
2 Hours
Phoenix
- Free cancellation
- Likely to sell out
From
$75
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Viator
A Taste of Tradition the Southwest Green Chile Experience
Hosting in my home allows me to share not only recipes, but also the stories and hospitality. I offer small-group, hands-on cooking classes hosted in my home kitchen. I have years of personal experience cooking traditional Southwestern Spanish home-style dishes, especially green chile–based recipes. I have entered several chili cooking-off competitions and have won first-place awards and overall crowd favorite. My expertise comes from generations of family recipes and hands-on practice, family-style cooking, and hosting others in my home. I focus on practical techniques, safe food handling, and clear instruction so guests of all skill levels can confidently recreate the dish at home. I have years of experience preparing traditional dishes, especially pork green chile. My home is a comfortable, clean, and welcoming private residence with a well-equipped kitchen designed for small-group cooking. The kitchen has ample counter space, seating, and suitable for hands-on instruction.
2h 30m
Phoenix
- Free cancellation
- Private tour
- New
From
$140
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