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Step into the everyday life of Ogimi, a village in northern Okinawa known for its Blue Zone lifestyle. Visit a local distillery, cook homestyle Okinawan dishes in a traditional house, and share the table with local hosts. Discover the warmth, food culture, and simple rhythms of life that make Ogimi so special.
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Guided by a local expert, learn about the rich heritage of Yanbaru Distillery. Enjoy creative dishes crafted with fresh local ingredients, paired perfectly with Awamori. Gain insights into the history and allure of Awamori from the 5th-generation owner of Yanbaru Distillery.
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