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Meet your host Reshma, a professional chef, who loves feeding people, in her beautifully decorated apartment in Santacruz, very close to NMACC Mumbai. After a refreshing drink, head to the Santacruz market (perhaps by rickshaw!) to pick up some fresh ingredients for the meal that you will prepare together. Later join Reshma in her home kitchen and learn to cook pandhra rassa (mutton in creamy coconut milk soup) or chicken masala and a seasonal vegetable. You can expect a full belly and heart filled memories of an immersive cultural and culinary experience! • Guided tour of a local market where you will learn to pick fresh ingredients • Private Maharashtrian cooking class in Mumbai in a local home • Learn to cook 2 regional Maharashtrian dishes • Learn tips on how to cook an Indian meal from a professional chef • Enjoy a traditional home cooked Maharashtrian meal, served on a thali or on banana leaves • Introduction to Indian cuisine, culture, culinary traditions and spices
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Sail and dine with your loved one on a private sailboat with Oyster Sailing. Experience the serenity of the Arabian Sea, gaze at the clear horizon, and take in breathtaking views of the Mumbai skyline, Gateway of India, Taj Mahal Palace, and Mumbai’s oldest lighthouses and naval bases. If you’re lucky, you might even spot dolphins. Perfect for anniversaries, proposals, or birthdays. Arrive with your partner at Jetty No. 5, opposite the Taj Mahal Hotel. Our Oyster coordinator will assist you in boarding a transfer boat, and within 10 minutes, you'll be on your sailboat. Sail for 90 minutes across the deep seas on a boat with a cabin, upper, and lower deck. While sailing, indulge in a romantic meal prepared by Café Royal. Time Slots: 2 PM to 4 PM | 4 PM to 6 PM | 6 PM to 8 PM Boat Name: MacGregor / Jeanneau 29 / Fareast 29 Ticket Price: 2 people Inclusions: -Welcome drink/fruit champagne -3-course meal by Café Royal -Rose bouquet
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Enjoy a private and authentic home-cooked meal with your host Sama in her home. This is a perfect experience for anyone looking to connect with local culture over food. One of our youngest hosts, Sama is a talented cook with an immense knowledge of food and cooking techniques. Sama's mother is Bohri and her father is Muslim from the Koli region, and her cooking reflects this fusion. She trained at the Institute of Hotel Management Mumbai and worked at a luxury hotel before starting her own catering business called The Hungry Bunny. Sama lives with her parents, sister, grandmother, two cats and a dog in Versova, an upmarket neighborhood in the Andheri area of western Mumbai. She learned to cook authentic Muslim food from her dad, who himself is a passionate food lover and who inspires Sama to prepare all of her spice pastes and masalas using a traditional grinding stone. The whole family loves animals and often they have four-legged guests visiting them at home.
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Step into Dinshaw’s Café, a beloved Bombay spot serving classic Parsi (Bawa) food with a modern vibe since 1932. Meet Rustom, your witty host with real Bawa tales, cheeky jokes, and the taste of a vibrant yet fading culture. ✔️ Feast on: Spicy Chicken Keema Pao Crispy chunky Prawn Potato Cutlets Juicy, spice-kissed Chicken Farcha Flavour-packed Bawa Approved Dhansak & Rice Sweet-tangy, spicy and Meaty Berry Pulao Melt-in-your-mouth Salli Boti, pickles, papad & zingy salad Nostalgic Pallonji Soda (since 1865!) Iconic Lagan nu Custard & dense, creamy Parsi Kulfi — so good Bawas say they’d remarry for it! ✔️ Expect: Real Parsi stories & cheeky Bawa jokes Vintage Irani café charm with modern fun ✔️ Bring: Hungry bellies & curious minds! Come for the food, stay for the fun — taste Bombay’s warm Parsi spirit in every bite!
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Enjoy a private cooking lesson in a local home in Powai, north Mumbai. Your host is Rachna, a dedicated foodie and home-cook. When she was 14 years old she learned to cook her first dish: Spanish omelet. It’s still one of her favorite dishes, aside from the recipes she learned from her mother. Rachna comes from Patna, in northern India, and swears by the aromatic flavors of their cuisine, which she replicates in her cooking by using home-ground spices. Cooking is a stress-buster for Rachna and she loves to be in the kitchen. Rachna will teach you to prepare authentic North Indian dishes in her kitchen. You'll learn some of her favorite recipes and then enjoy the meal together at her dining table.
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Learn the history of Indian spices and how to blend them in a traditional recipe. Master the art of authentic Indian cooking. Gain confidence in culinary skills.
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Explore the flavors of Mumbai on this exciting street food tour that brings you through vibrant markets and lively lanes. Sample over 12 iconic dishes, including vegetarian delights like pani puri and sev puri, along with mouthwatering non-vegetarian options such as chicken kebabs. With a knowledgeable local guide, connect with the city’s culinary culture while enjoying hygienic food from trusted vendors. This 3-hour tour is perfect for food lovers looking to dive into Mumbai’s street food scene and experience its rich flavors firsthand. - Duration: 3 hours, starting at 5:30 PM - Sample 12 plus dishes, including vegetarian and non-vegetarian options - Maximum group size of 6, ensuring an intimate experience - Includes local transport assistance and unlimited food and drinks
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cooking class at slum pottery factory pot baking furness street food testing experience the test of different culture
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Kajal is the chef and she’s based in Mumbai. Coming from a traditional Indian family, she learned cooking these authentic recipes from her mother and her older sister. In 2017 she started food tours. In this cooking class, you’ll learn how to make a traditional paratha and masala tea. Indian tea also known as chai is milky & rich, deeply colored, very hot, and boldly flavourful with a need for sugar to offset the toasty bitterness. The Masala Tea (Chai) is delicious Indian milk tea made with a blend of spices such as ginger. Parathas are the highly popular unleavened flat-breads made with flour, salt, butter, and water and are eaten for breakfast, lunch or dinner in India. As we are bringing this authentic experience to you from our small home in India, we hope you understand that we are not able to deliver professional-level videography, but will do our absolute best to bring you an incredible cooking experience and share our culture with you!
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Enjoy a private and authentic home-cooked meal with your host Delna in her home. This is a perfect experience for anyone looking to connect with local culture over food. Delna inherited her love for food from the delicious meals she grew up with made by her grandmother and mother who were fabulous cooks. She finds cooking therapeutic and healing and the best expression of herself. She loves to eat at local restaurants during her travels and tries to replicate those tastes and textures back home. Delna loves to experience and meet people from different parts of the world to share her culture and traditions with them. Having done food styling for many ad films, the visual appeal is very important to her food presentation. Apart from food, Delna has studied communication and film in the US and in fact acted in a couple movies as well. She recently started a gifting business to extend her love for aesthetics and fine things.
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Enjoy a private and authentic home-cooked meal with your host Yakuta in her home. This is a perfect experience for anyone looking to connect with local culture over food. Food has always been a central part of Yakuta’s life as she has been blessed with an incredible culinary lineage. A Bhori Muslim with ancestral roots that trace back to Yemen, she grew up with her cousins and relatives in a cottage in Agripada, the heart of the Muslim area of Mumbai. At the age of 13 she moved to the suburbs with her Bohri mother and Maharashtrian Hindu father. 13 years later she married a Parsi, so she now her cooking is an eclectic mix of Bohri Muslim, Maharashtrian and Parsi traditions. Her passion and love for food guided her to switch professions and start a catering business called Cold Food Company which specializes in dishes that are best enjoyed cold or at room temperature. Yakuta believes that every meal has a story to tell and she looks forward to sharing hers with guests.
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Experience the grandeur of traditional Indian royal dining with an unlimited feast that takes you through the rich culinary heritage of Rajasthan and Gujarat. Enjoy a variety of rich curries, dal, sabzis, crispy snacks, freshly baked rotis, and flavorful rice dishes. Satisfy your sweet tooth with Indian desserts and traditional beverages like masala chai, lassi, and buttermilk. All served in a royal setting with warm hospitality, making you feel like royalty. Ideal for vegetarians and Jain-friendly options are also available. Highlights: Indulge in unlimited thali with a variety of Rajasthani and Gujarati dishes Savor rich curries, dal, sabzis, crispy snacks, rotis, and rice varieties Enjoy sweet delicacies like gulab jamun, jalebi, and halwa Sip on refreshing beverages like lassi, masala chai, and buttermilk Enjoy a vegetarian-friendly experience with Jain options available Make sure to come hungry – you’ll be eating a lot, so don’t fill up before this experience! :)
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Step into a local Mumbai home and experience Indian culture through its food. This hands-on cooking class is designed for travelers who want more than just a recipe you’ll cook, eat, and connect like a local. Under the guidance of a friendly local host, learn how traditional Indian dishes are prepared using fresh ingredients, aromatic spices, and time honored techniques passed down through generations. You’ll actively participate in cooking multiple dishes, understand the balance of spices, and discover everyday Indian kitchen secrets. After cooking, sit down together and enjoy an unlimited home-style Indian meal, freshly prepared by you and the host. Guests are welcome to take second servings and truly enjoy the flavors at a relaxed pace, just like an Indian family meal. This experience is perfect for food lovers, cultural explorers, couples, families, and solo travelers looking for an authentic and memorable Mumbai experience.
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With the help of your host, a local home cook, you will get a hands-on cooking experience and learn new techniques used in Indian cooking in an airconditioned kitchen. You can prepare and enjoy Vegetarian Street foods made hygienically at home like Samosas, Vada-Pav , Chaat , Mumbai Masala Sandwich , Dosa , Pav bhaji , Jalebi etc.(Options to be selected at the time of booking or atleast 48 hours before the activity) Vegans are welcome. Let us know in advance if you have any dietary restrictions.
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Enjoy a cultural exchange with an Indian family during a 5 hour private class in a local home. During this home-based cooking class you will learn how to make 4-5 delicious dishes and get change to taste what you have cooked. Before returning to your hotel will have delicious meal serve by your host. Meal will be served on a Indian traditional thali, meal include 1 sweet, 2 vegetables, bread (butter roti / puri), rice, curry (dal) etc. Not end here will also enjoy cup of masala tea & buttermilk. In mean time learn to wear Indian traditional cloths and apply mahendi (Heena) design on hand. Free pickup & drop facility will be provided around Mumbai. Please note, this is not a professionally guided experience, but rather an opportunity to visit Indian house where you can learn how to cooking Indian food and also about Indian culture.
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