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Immerse yourself in the authentic flavors of Sardinia with an exclusive pasta-making class in a warm, welcoming home setting. Whether you're an avid cook or a traveler wanting to explore Italy’s culinary heritage, this experience offers a hands-on opportunity to learn traditional pasta-making from a local expert. Start by preparing dough from scratch, then shape culurgiones and lorighittas while learning tips for perfect texture and taste. After the class, sit down and savor the dishes you’ve made. The meal will be accompanied by excellent local wines, providing a perfect opportunity to enjoy good company in a peaceful atmosphere, where every detail is designed to make you feel at home.
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Cook in a local Italian home, prepare 3 authentic recipes from scratch, enjoy your homemade feast with local wine, and experience real Italian culture in a warm, family-style setting
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Learn to make fresh pasta with an Italian host. Create 3 shapes from scratch, then enjoy your meal with local wines in a warm, authentic home experience
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It's possible to know Sardinia through food? We think it's possible! Would you like to learn how to make fresh pasta? Let's make, together, culurgiones, malloreddus and ravioli!
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Join an authentic hand-make traditional Sardinian Culurgiones experience in a warm, authentic home-style setting. Enjoy a relaxed cooking atmosphere, sip delicious regional wine, and savor your creations fresh from the kitchen. This fun, welcoming experience is perfect for all the passionate food lovers — and offers an unforgettable taste of true Sardinian hospitality.
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