17 results (filtered from 321)

Authentic K-BBQ experience with locals in Busan! Eating KBBQ alone in Korea can be tricky — that’s where I come in as your food buddy! Born and raised in Korea, my local friends and I will take you to a different hand-picked BBQ spot in Busan every month. These are real local favorites, not tourist traps. You’ll try various pork cuts like belly, jowl, neck, and more. If it's a night session, we can enjoy Korean alcohol and have a fun time together (Alcohol not included) Note: This experience is focused on eating together, not a deep dive into food history. But I’ll gladly show you how I enjoy KBBQ! After booking, we’ll send nearby recommendations. DM us for any time changes!
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You will look around the village that specializes in traditional Korean pottery and understand the characteristics and manufacturing process of pottery. And you will see traditional Korean things that cannot be seen in cities. You will have an opportunity to taste various foods at local market.(Market opening date : Every date ending with 3 or 8, 3, 8, 13, 18, 23, 28 only) You will have chance to make cute pottery 1 piece.
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* Easy recipes that can be made in your home country * Packages that can also be checked in by air baggage * Extra seasoning that you can make at home * Provide essential information for your trip to Busan and Korea * Easy access Kitchen from subway station (Except Sunday)
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This is a unique opportunity to learn about and make your own makgeolli! This is the only English-speaking makgeolli making class in Busan. The class is perfect for anyone interested in Korean food and alcohol, history and culture, and fermentation. No previous brewing experience is required – we provide you with everything you need to make your own makgeolli! The host is a professional brewer who worked in food and beverage in the US and studied traditional alcohol under Korean master brewers. At our makgeolli studio close to Gwangalli Beach, we will introduce different types of Korean alcohol as well as what makes them different from other rice-based alcohols. We also provide a tasting of various types so you can try them for yourself! We will then make makgeolli, from the processing of rice to incorporating enzymes unique to Korean alcohol.
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Our tea ceremony offers a rare opportunity to slow down in a quiet seaside village, where guests can experience Oriental tea culture in a peaceful setting. Every session is carefully curated, combining tea, story, and calm hospitality to help guests reconnect with themselves through the art of tea. Guests are also invited to enjoy a selection of unique teaware, each piece selected to enhance the mood and atmosphere of the experience. In East Asian tradition, tea was often enjoyed alongside poetry, painting, and calligraphy — the gentle arts cherished by tea lovers. Drawing inspiration from this cultural heritage, our ceremony includes a calligraphy activity where guests can express their tea experience through brush and ink. This thoughtful practice not only adds a creative dimension to the session, but also offers a tangible keepsake that captures the spirit of stillness and reflection.
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We only harvest and use vegetables from March to October at the rooftop garden. This is because the weather is cold from November to February. We have a class while watching the chef's demonstration. We learn 2 dishes. We make tofu stew with soft tofu and Korean pancakes with vegetables. We also make dipping sauce. We eat after we make it.
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Many foreigners only know Busan is the second largest city and the largest port city in Korea. Not many people know that there is a large oyster farm near Busan and that a large amount of oysters are produced every year. We will take a city bus from Hadan Station to an island village near Busan. We will look around villages that produce oysters and take pictures to remember. As you look around the village, you will see various tools used for oyster farming. You can also see the workers doing the oyster shucking When you travel, what you can't miss is eating food that you can taste locally. Near the fishing village, there is a restaurant that serves various foods under the theme of oysters. We will taste fresh oyster food at the restaurant. While enjoying the food, I will explain about the Korean food culture and drinking culture.
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Welcome to Beer Phobe, Busan’s cozy craft beer pub where you can explore the world—one sip at a time! Our friendly and fun beer tasting class is perfect for anyone curious about beer, especially if you're new to it. Whether you're visiting Busan, Korea, or just looking for a unique local experience, this class lets you dive into a wide range of domestic and imported craft beers, with styles from all over the globe. From crisp lagers and juicy IPAs to rich stouts and flavorful wheat beers, you’ll get to taste and learn about the amazing variety beer has to offer—without any pressure or pretense. Discover new favorites, meet fellow beer lovers, and enjoy a relaxed, flavor-filled adventure at Beer Phobe. Cheers to discovering your beer style!
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## Special Cooking Dates: If you book for below dates, you will cook special Korean dishes which are described. 2026: Marchd 5th : Kimbap, Sundubu Jjigae Once you come to 'BAPSANG', you will be my special guest who will have the qualified service. My international background gave me to have a good sense of understanding different culture. No matter which language you speak, it is no problem communicating in the class. Korean Cooking Class 'Bapsang' in Busan is the place you will experience how to cook the delicious Korean food and taste the food you cooked on your own small dining table (Traditional dining table: soban or bapsang). It is not only the place you only cook, but also you will learn much more about Korean culture. Bapsang is located in Haeundae, Busan which is the most beautiful beach in Korea. Enjoy the cooking class and haeundae!!
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This is a group class conducted in English and you are going to taste 4 different dishes. You will also enjoy the Korean tea ceremony and receive a recipe and certificate. After the cooking class, you are going to tour the 100-year-old Bupyeong Food Market with the chef to learn about Busan's ingredients and food culture. Also, you can get help with buying food products i.e Korean sauce if you want.
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In Korea's seafood market, there are many seafood that are difficult to find in foreign countries. As a foreigner visiting Korea for the first time, it may not be easy to decide which seafood to enjoy and how to enjoy it. And it may not be easy to know how to enjoy various types of seafood. Especially in winter, we use oysters, a special delicacy of winter, to prepare and serve foods that can only be enjoyed in winter, such as seasoned oysters and oyster pancakes. Through my tour, I will provide services so that you can enjoy various types of Korean seafood under more reasonable conditions. We will also provide you with various information necessary for your trip to Busan. The above conditions do not apply to the Night Fish Auction No meal option and the Jagalchi Fish market helper option, and no food or beverages are provided.
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You will have chance to enjoy various Korean foods Tailored cooking class will be provided according to guest's request. Are you vegetarian? Don't worry. Vegetarian recipes will be provided for you. Many people are reluctant to cook because of the use of knives. There will be less chance to use a knife in our cooking class. All ingredients are prepared and provided in a good condition to cook if needed. Do you want to enjoy your foods after cooking class with your group who doesnt join the cooking class? Would you like to bring food for your family and friends in your home country? You'll make plenty of food and have leftover to enjoy for two to three days. Of course, we also provide food containers to take out your foods. We also offer 7pm classes for your short and busy trip to Busan (7pm classes do not include market tours). You will have chance to learn Authentic Korean cooking!!!
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Although this program is brief, it allows you to experience the scents, tea, and meditation culture imbued with the beauty of Korea. In a pure and minimalist space, feel the culture. At the same time, you can also enjoy the majestic and magnificent sea and mountain views of Haeundae.
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Discover a unique experience where you can enjoy the flavors and charm of Busan at once — Yeonhwa Cooking Studio! More than just a cooking class, it’s a premium local tour where you’ll explore lively markets, Korean traditions, and traditional games all in one.
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VIP skip-the-line entry • Welcome shot included • Top Busan clubs in Seomyeon • K-pop, hip-hop & EDM music • Visit up to 3 nightclubs • Guided nightlife experience • Meet travelers & locals • Party safely and stress-free
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This experience is not simply about arranging flowers, but about understanding the deeper aesthetics behind them. Rooted in the concept of Seon (line), you’ll explore how simplicity, balance, and intention shape each composition. Set in a quiet teahouse, the experience offers a calm and intimate atmosphere that encourages focus and reflection. It also concludes with tea, allowing you to gently transition from creating to a state of calm.
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You can understand what kind of food Busan people enjoy in the biggest market in Busan. You will learn how Busan people enjoy barbecue and you will learn simple but useful Korean expressions.
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