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The Strudel is a typical Habsburg-Empire dessert, but it can be originated to the Turkish influence in Hungary. It is an essential part of the wedding dinner in the countryside. I use my mother’s recipe who makes the stretched version. This Strudel pastry is elastic, very thin and it is stretched by the hand. We make sweet and salty Strudel as well. Where I grew up, there were some typical fillings: poppy-seed with pumpkin, salty cabbage and sweet cottage cheese cream. Now you can make these on my special baking course. Come and join my culinary experience, learn about my family tricks and at the end of the course enjoy the result of your efforts.
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The Langos is the Nr. 1 street food in Hungary. Everybody knows and love it. But what about you? Have you every tasted it? On this class you can make 2 different kind of Langos, try it with different toppings and you will discover local flavors as well. We guarantee you delicious food, good wines and useful information and a great atmosphere.
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It is a special culinary program in our Hungarian flat. Learn about local ingredients, Hungarian cuisine, custom, culture, and everyday life. Cooking practice and tricks, common eating, interesting information about Hungary! Learn about Goulash, Chicken Paprikas... and make it at home for your family or friends. Discover Hungary through local gastronomy!
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Our farm is the biggest family run burgundy truffle farm in Hungary which is located only 40 km far away from Budapest at the countryside in the beautiful hills of Gerecse. Our truffle farm offers gastronomic and truffle hunting experience in one place. If you visit us you can experience the magical world of truffles while you spend time in a beautiful, natural surroundings with our friendly dogs. After the exciting truffle hunt activity at our truffle park forest you can relax and chill at our open air mediterranean style terrace, snipping wine while we are preparing delicious meal to you using the freshly found truffles.
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Whether you’re a wine connoisseur or a casual enthusiast, this experience promises an intimate and enriching journey into Hungary’s wine heritage, culture and history.
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Discover the secrets to prepare a traditional Hungarian dish during a 4-hour culinary event with Market Tour in Budapest. Meet your guide and personal chef at the iconic Central Market Hall of Budapest, gather fresh ingredients. After the Market, head to your guide and chef’s home, get the personalized experience of the cooking class. Learn how to make traditional Hungarian dish and many more.
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Take a guided tour through the Pálinkamaúzeum and learn the origins of Hungarian pálinka and it`s turbulent history from the 19th century up until the present day. Become a true master of pálinka tasting at the end of the tour.
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Traditional Hungarian food is not at all meatless. But nothing is impossible. :) You can taste vegan Gulash and vegan Paprikash and vegan Chimney Cake, of course you can. I am a licensed vegan chef running my own cooking school and ready to take you to my favourite vegan places in town!
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• Hands-on from start to finish – everyone makes their own cakes • Dough making from scratch • Full-size chimney cakes with traditional dough thickness (not mini versions) • Knowledge you can reuse at home, not just a one-time activity • Professional, bright cooking studio – comfortable and well equipped • Well-structured workshop with a relaxed, friendly atmosphere Good to know This experience focuses on authentic techniques and real understanding, not shortcuts. You’ll leave not only with delicious chimney cakes, but also with the confidence to make them again at home. A minimum of 8 participants is required for the class to run.
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What sets my online cooking class apart is the personal connection and authentic atmosphere. You’re not just following a recipe — you’re stepping into a real Hungarian home, cooking together in real time, and hearing the stories behind each dish. I bring my passion for Hungarian food, culture, and hospitality into every session, making sure you feel like you’re cooking with a friend — not just attending a class. Whether you’re a beginner or a confident home cook, you’ll leave with new skills, great memories, and a true taste of Hungary.
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Guests sample rare and high-quality Hungarian wines, including exclusive vintages and iconic wines like Tokaji Aszu, paired with gourmet, locally sourced delicacies. Insights in to Hungarian history, interactive cozy atmosphere communication, tips for the stay in Budapest.
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I always belive that this experience is so unique because you actually have the time to spend quality time with your loved ones. Everything is like a Pinterest or Instagram experience, with the touch of our own taste. If you would like to spend some time enjoying the view, your company and some nice food this is the perfect experience to book. We also have other locations where you can book the experience. Feel free to contact us and we help you creating the most amazing date or family/friend gathering.
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Taste the best Hungarian gins in the heart of Budapest with a beautiful panorama of the Danube. Anyone who visits Hungary can get to know the traditional spirits and gins of the country listen to a story about the history of each cocktail and enjoy the amazing power of the Hungarian Gins. Furthermore, with a great view of the Parliament, the Buda Castle, and Margaret Island, guests can not only enjoy the tasting in a beautiful setting but also get thorough information about Hungarian culture and Hungarian traditions.
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Unique culinary experience in Jewish district. Do you know Rugelach? Have you prepared Challah? If you are interested in traditional Central-European Jewish cuisine, come and cook together. Learn about the origin of Jewish dishes and drinks as well as their preparation and have a look at how we live in Budapest. I would like to share a lot of interesting family stories with you. My story: 'My relationship with Jewish people and culture started more than 15 years ago when I got to know my husband. I met him and became part of a modern Jewish family. The main figure of the family is the grandmother whose love for life, attitude and modern way of thinking is an example for me to follow. It was her who taught me the following dishes and I am really grateful to her for introducing me the secrets of Jewish cuisine.'
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Uncover the rich flavors of Hungary in a unique cooking experience that begins with a guided tour of the Central Market Hall, where local delicacies await. Sample traditional sausages, cheeses, and pastries before heading to a cozy kitchen studio. Under the guidance of seasoned chefs, you'll create a multi-course Hungarian meal while enjoying unlimited local wine and engaging stories about culinary customs. This immersive class spans 4.5 to 5 hours and culminates in a delightful surprise souvenir to cherish your time spent in Hungarian hospitality.
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Get to know Hungarian history and culture and discover the connections between history and traditional food. During our thematic tours we are exploring different periods of the hungarian history and discover the hungarian heritage on the streets of Budapest and in the kitchen. Thanks to its central location, Hungarian history is so eventful. The territory of Hungary and the former Hungarian kingdom was visited by different peoples and occupied by foreign empires. These ethnic groups have left their mark and enriched the Hungarian culture and traditions. We can also discover these traces in the Hungarian cuisine. You'll discover our traditions and learn historical tips about our unique cuisine
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Dive into the world of Hungarian cuisine with this 4-hour cooking class. Learn how to prepare traditional dishes in a participating way. Chefparade venue has a professional, well-equipped kitchen. We are providing 100% hand-on courses, every participant has an active role and everybody gets involved in the process - with guidance from our instructors. The group is broken into smaller teams. Each team has an own station, where they prepare a dish for everybody. This is, how the whole multi-course menu is set up. The recipes and ingredients are prepared at the stations, so everything runs smoothly. After the cooking, the whole group can sit down together, and enjoy the meals, they have prepared, taste some delicious wine, whilst listening to soft music.
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Welcome to our ultimate private traditional Hungarian food tour, hosted by yours truly! Get ready to indulge in the rich flavors and culinary delights of Hungary. Let's embark on a gastronomic adventure through the streets of Budapest and beyond! We have great private pre-reserved tables at cosy local restaurants, therefore we get quick and great service at any time we go! We kindly pre set up a BIG PLATE SELECTION "as we belive", that is a good and brief start with the most exciting local foods/drinks. Our pictures speak for themselves, pictures that describe what partialy awaits for you during our tour! Throughout our food tour, we'll share stories and insights into Hungarian culture and culinary traditions, making this an unforgettable experience that goes beyond just delicious food. Get ready to eat, drink, and immerse yourself in the flavors of Hungary like a true local! Hajrá! (Let's go!)
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If you'd want to spend a day away from the city and learn how to create a real gulash, you may enroll in this program. You'll have an amazing experience in a stunning setting. During our cooking session in the woods, you will sample regional wines and snacks and discover some characteristic Hungarian spices.You'll also have a 40 minute drive from Budapest for an experience next to the fire. You will be given two different kinds of appetizer and traditional dessert in a small village, where you can cook our gulash, taste wine while it is boiling, and you will be given two different kinds of dessert. And, finally, you will have a chance to visit the mansion of Alsópetény.
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• Feel welcome in the home of a wonderful Hungarian family offering you a taste of their family recipes • Nothing can beat granny’s cooking, so watch on as Borganika’s grandmother prepares the meal for you the same way she has, for decades! • Start with a delicious soup, move on to a wonderful Paprikash dish for the main course and then, finish with a delicious poppy seed cake or cheese strudel for dessert! • Enjoy some quality time amongst a wonderful family as you all share stories and experiences around one table for the evening!
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UNCENSORED Restaurant is a concept created by Marvin Gauci, multi-award-winning restaurateur, Ambassador for Maltese Gastronomy. This time he invites us to a unique chef’s degustation to a hidden room, where we are surrounded by a 360° audio-visual video show and authentic music, that connects us to the native roots of the showcased destinations.
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Guests sample with sommelier rare and high-quality Hungarian wines, including exclusive vintages and iconic wines like Tokaji Aszu.
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We offer the opportunity to get to know the much as possible about Hungary in an evening. Moreover you get into an average local apartment and can see how Hungarian people live, what they really eat. You can taste the best Hungarian pálinka and wine selection, test yourself in Rubic's cube and wear real pioneer scarf. It's a unique chance!
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Skip the tourist trail and step straight into local life at Lehel Market — a place where Budapest shops, eats, argues about produce, and carries on traditions that never make it into guidebooks. This is as local as it gets: a chef‑led deep dive into the ingredients, flavors, and everyday rituals that define Hungarian cooking. If you’ve ever wished you could explore a market with someone who actually cooks with these ingredients, this is your chance. You’ll taste market favorites, discover seasonal produce, and hear the stories behind the dishes. And yes — you’ll get clear, honest answers to anything you’re curious about, plus recommendations only a chef and lifelong local can offer. This tour is concise, full of flavor, and surprisingly filling. You’ll leave with a deeper understanding of Hungarian food culture, and the feeling of having spent the morning with a friend who happens to be a culinary professional.
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