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Embark on a sushi-making adventure in Austin, hosted through Cozymeal. Your hands-on cooking experience features: - Starter: Ginger house salad with crisp vegetables and sesame-ginger dressing. - Sushi: California roll with avocado, crab, and nori, and spicy salmon roll with chili crisp, cucumber, and Kewpie mayonnaise. - Dessert: Matcha crème brûlée with caramelized sugar and fresh fruit. Throughout the class, you’ll master essential sushi techniques including rice preparation, rolling maki and assembling flavor-forward rolls. The small-group format ensures plenty of personal guidance, making this class perfect for sushi lovers seeking hands-on experience. Guests may bring wine or beer to enjoy with their creations.
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Discover the art of sushi-making in Austin during this hands-on class, hosted through Cozymeal. Limited to a small group, this intimate workshop highlights fresh flavors and refined techniques. The menu you will prepare includes: - Starter: Ginger house salad with sesame-ginger dressing - Sushi: California roll with avocado and sesame, spicy salmon roll with chili crisp and cucumber - Dessert: Matcha crème brûlée topped with caramelized sugar and fresh fruit Your chef will guide you through sushi rice preparation, rolling styles and plating skills, leaving you confident to recreate Japanese-inspired dishes at home.
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Think immersive popup meets Italy and you're the star! Save your money and leave your passport at home and enjoy your own unique Italian experience. You will discover how to make homemade authentic Limoncello and unlock your creative skills while you paint your own bottle during this fun and immersive class. (All ingredients are organic and of the highest quality) Let's get zesty together!
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Embark on a flavorful journey through Austin with this Food Tasting Walking Tour, designed to immerse you in the city's diverse culinary scene and rich history. Starting in Downtown Austin, you'll capture stunning photos while exploring vibrant streets. As you stroll down South Congress Avenue, indulge in legendary barbecue brisket, savor famous breakfast tacos, and discover hidden gems. The tour continues through Rainey Street and East Sixth Street, where local aromas fill the air. Your expert guide will share stories of Austin’s past, highlighting how its unique heritage has shaped the city's dynamic food culture. The experience concludes with a peaceful walk along the Lady Bird Lake Hike-and-Bike Trail and a visit to the lush Zilker Botanical Garden, perfect for reflecting on Austin's distinctive flavors and history.
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Making pasta from scratch somehow makes life feel dramatically more organized, even if it’s only for two hours. In this fun and interactive cooking class with Chef Erin, you will learn authentic pasta-making techniques in a relaxed social setting at a stylish Austin venue. This experience is perfect for date nights, friend outings or anyone tired of paying restaurant prices for pasta they could absolutely learn to make at home. The class begins with preparing fresh pasta dough using flour, eggs and olive oil before learning how to knead and shape handmade tagliatelle. Chef Erin keeps every step approachable while sharing practical tips that make homemade pasta feel far less intimidating than expected. You will also prepare a flavorful marinara sauce with crushed tomatoes, garlic and basil while sharpening knife skills making fresh bruschetta with toasted bread, tomatoes and olive oil.
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Flour-covered hands, fresh pasta ribbons and bubbling tomato sauce make this one of Austin’s most charming family-friendly cooking experiences. In this hands-on class, Chef Erin transforms homemade pasta into a playful kitchen adventure where kids build confidence while learning real culinary techniques in a relaxed environment. The class begins with mixing and kneading fresh pasta dough before learning how to roll and cut tagliatelle by hand. Then, kids will prepare a bright tomato basil marinara sauce using fresh tomatoes, garlic, olive oil and basil while discovering beginner-friendly kitchen skills along the way. After cooking, everyone will plate their homemade pasta and add optional garnishes like Parmesan and fresh basil before enjoying the meal together. All ingredients and professional cooking tools are included. Adults attend alongside children, creating a shared experience full of tasting, learning and unforgettable family memories.
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Learn how to make fresh pasta from scratch, mastering the techniques of mixing, kneading, rolling, and cutting to create delicate, silky noodles. Then, cook up a gourmet shrimp Alfredo dish, featuring plump, fresh shrimp infused with lemon zest and a rich, velvety Parmesan cream sauce. Whether you're an experienced home cook or just looking for a fun and unique night out, this class is the perfect way to learn, taste, and create. Book your spot today for an evening of handmade pasta, bold flavors, and craft beer in Austin! What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.
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Discover the art of sushi-making in this hands-on cooking class with Chef Melanie, hosted at a local taproom in Austin! Learn step by step how to create three delicious sushi rolls, starting with a perfectly seasoned sushi rice base. Then, layer fresh ingredients to build a creamy veggie roll, a classic California roll, and a bold tuna roll with fresh ahi tuna. Under Chef Melanie’s expert guidance, you’ll practice rolling techniques and experiment with toppings like spicy mayo, black sesame, and Japanese 7-pepper spice. While you perfect your sushi skills, enjoy the lively atmosphere of the taproom, where craft beer is available for purchase to pair with your handmade rolls. Whether you're looking for a unique date night, a social event with friends, or a fun new skill, this sushi-making class is the perfect way to roll, sip, and savor. Book your spot today!
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