You’ve explored Istanbul, tasted its flavors, and now you can return home not just with souvenirs, but with a story. In the enchanting setting of Little Hagia Sophia, you can learn how to make authentic Turkish delight—a centuries-old delicacy—with your own unique touch.
Ideal for families, couples, and curious travelers, this experience allows you to create lasting memories while discovering a tradition that can be passed down through generations.
Set in a historic garden within one of Istanbul’s oldest monasteries, you can experience the art of making Turkish delight. Rather than store-bought sweets, you can prepare your own Turkish delight by hand and take it home as a keepsake in an elegant bowl adorned with traditional İznik tile patterns.
Accompanied by a local storyteller, you can listen to the stories behind this tradition and deepen your experience. You can also enjoy the opportunity to meet other artists at the Little Hagia Sophia Culture Center.
ttle Hagia Sophia, an architectural gem rarely open to interactive experiences. In a setting steeped in centuries of history, you'll make Turkish delight (Lokum) from scratch using authentic techniques. What makes it truly special is the hands-on process, cultural storytelling, local knowledge, and the chance to create sweets just as they were made generations ago. Guests leave not only with delicious handmade lokum, but also with an unforgettable memory rooted in flavor, tradition, and the setting. You'll learn many details from a local Istanbul master, from the importance of copper cookware in Turkish cuisine to the subtleties of using wooden spoons. You can create your own recipes using seasonal fruits, nuts, and flower nectar. There are no limits to the shapes you can create! However, we recommend cube-shaped versions. A fun, enjoyable event full of history and culture!
Our workshop area is located inside the Cultural Center within the Little Hagia Sophia Mosque. Staff will greet you at the entrance at the time of the workshop
For a full refund, cancel at least 24 hours before the scheduled departure time.
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